Fiber Ingredients

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This book summarizes available fiber sources and how they can be incorporated into new food products to provide improved health benefits. It rigorously examines health claims, recent research, and contradictory data; covers fiber for weight and glycemic control, and intestinal regularity; and discusses how food producers can find fiber sources and
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pdf
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190.00 £
This book summarizes available fiber sources and how they can be incorporated into new food products to provide improved health benefits. It rigorously examines health claims, recent research, and contradictory data; covers fiber for weight and glycemic control, and intestinal regularity; and discusses how food producers can find fiber sources and

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  • Formats: pdf
  • ISBN: 9781420043853
  • Publication Date: 18 Jun 2009
  • Publisher: CRC Press
  • Product language: English
  • Drm Setting: DRM