Flavours and Fragrances

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This is a compilation of papers presented at the 1997 Flavours and Fragrances conference. The subject matter is intentionally broad, covering areas such as chemoreception, analytical techniques, essential oils and the synthesis of flavour and fragrance materials in the laboratory.
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160.00 £
This is a compilation of papers presented at the 1997 Flavours and Fragrances conference. The subject matter is intentionally broad, covering areas such as chemoreception, analytical techniques, essential oils and the synthesis of flavour and fragrance materials in the laboratory.

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  • Formats: pdf
  • ISBN: 9781845698249
  • Publication Date: 1 Jan 1997
  • Publisher: Elsevier Science
  • Product language: English
  • Drm Setting: DRM