Integrated Food and Bioprocessing

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In a rapidly evolving world, the integration of food processing and bioprocessing technologies has become essential to meet the demands of sustainable food production, resource optimization, and environmental conservation. This groundbreaking book, Integrated Food and Bioprocessing, provides a comprehensive overview of the principles, practices, and innovations shaping the future of these intercon...

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pdf
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159.50 £

In a rapidly evolving world, the integration of food processing and bioprocessing technologies has become essential to meet the demands of sustainable food production, resource optimization, and environmental conservation. This groundbreaking book, Integrated Food and Bioprocessing, provides a comprehensive overview of the principles, practices, and innovations shaping the future of these intercon...

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  • Formats: pdf
  • ISBN: 9783031872099
  • Publication Date: 26 May 2025
  • Publisher: Springer Nature Switzerland
  • Product language: English
  • Drm Setting: DRM