Introducing Food Science

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Written as an introductory food science textbook that excites students and fosters learning, the first edition of Introducing Food Science broke new ground. With an easy-to-read format and innovative sections such as Looking Back, Remember This!, and Looking Ahead, it quickly became popular with students and professors alike. This newly r
E-book
epub
Price
91.99 £
Written as an introductory food science textbook that excites students and fosters learning, the first edition of Introducing Food Science broke new ground. With an easy-to-read format and innovative sections such as Looking Back, Remember This!, and Looking Ahead, it quickly became popular with students and professors alike. This newly r
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  • Formats: epub
  • ISBN: 9781498766647
  • Publication Date: 28 Aug 2015
  • Publisher: CRC Press
  • Product language: English
  • Drm Setting: DRM