Meals in Science and Practice

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The meal is the key eating occasion, yet professionals and researchers frequently focus on single food products, rather than the combinations of foods and the context in which they are consumed. Research on meals is also carried out in a wide range of fields and the different disciplines do not always benefit from each others'' expertise. This important collection presents contributions on meals f...
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The meal is the key eating occasion, yet professionals and researchers frequently focus on single food products, rather than the combinations of foods and the context in which they are consumed. Research on meals is also carried out in a wide range of fields and the different disciplines do not always benefit from each others'' expertise. This important collection presents contributions on meals f...
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  • Formats: pdf
  • ISBN: 9781845695712
  • Publication Date: 26 Mar 2009
  • Publisher: Elsevier Science
  • Product language: English
  • Drm Setting: DRM