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A Finalist for the 2022 James Beard Foundation Cookbook Award (International)
Shortlisted for the André Simon Award
Longlisted for the 2022 Art of Eating Prize
A New York Times Best Cookbook of 2021 - A Guardian Best Food Book of 2021 - A Simply Recipes Favorite Cookbook of 2021 - A WBUR Here & Now Favorite Cookbook of 2021


The acclaimed author of Zaitoun returns with vibrant recipes and powerful sto...
Read more
E-book
pdf
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18.20 £
A Finalist for the 2022 James Beard Foundation Cookbook Award (International)
Shortlisted for the André Simon Award
Longlisted for the 2022 Art of Eating Prize
A New York Times Best Cookbook of 2021 - A Guardian Best Food Book of 2021 - A Simply Recipes Favorite Cookbook of 2021 - A WBUR Here & Now Favorite Cookbook of 2021


The acclaimed author of Zaitoun returns with vibrant recipes and powerful sto...
Read more
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  • Formats: pdf
  • ISBN: 9781526641311
  • Publication Date: 1 Apr 2021
  • Publisher: Bloomsbury Publishing
  • Product language: English
  • Drm Setting: DRM