Taste Chemistry

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The object ofthis text is to examine, and elaborate on the meaning of the established premise that ''taste is a chemical sense.'' In particular, the major effort is directed toward the degree to which chemical principles apply to phenomena associated with the inductive (recognition) phase of taste. A second objective is to describe the structure and properties of compounds with varying taste that ...
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The object ofthis text is to examine, and elaborate on the meaning of the established premise that ''taste is a chemical sense.'' In particular, the major effort is directed toward the degree to which chemical principles apply to phenomena associated with the inductive (recognition) phase of taste. A second objective is to describe the structure and properties of compounds with varying taste that ...
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  • Formats: pdf
  • ISBN: 9781461526667
  • Publication Date: 6 Dec 2012
  • Publisher: Springer US
  • Product language: English
  • Drm Setting: DRM