Art of Nutritional Cuisine

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Now more than ever, culinary professionals are expected to provide cuisine that satisfies the diverse nutritional needs of a vast population of consumers. While the public has become increasingly health conscious, chefs can serve well-presented, great-tasting, and nutritious foods that at the same time support a healthy lifestyle. The Art of Nutrit
product_type_E-book
pdf
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54.99 £
Now more than ever, culinary professionals are expected to provide cuisine that satisfies the diverse nutritional needs of a vast population of consumers. While the public has become increasingly health conscious, chefs can serve well-presented, great-tasting, and nutritious foods that at the same time support a healthy lifestyle. The Art of Nutrit
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  • Formats: pdf
  • ISBN: 9781466596504
  • Publication Date: 24 Jan 2013
  • Publisher: CRC Press
  • Product language: English
  • Drm Setting: DRM