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Anandharamakrishnan, C (National Institute of Food Technology, and CSIR - National Institute for Interdisciplinary Science and Technology (NIIST), India)
Anandharamakrishnan, C (National Institute of Food Technology, and CSIR - National Institute for Interdisciplinary Science and Technology (NIIST), India)
E-books
Mathematics and Science
Chemistry
Food chemistry
Biology, life sciences
Biochemistry
Technology, Engineering, Agriculture, Industrial processes
Industrial chemistry and manufacturing technologies
Industrial chemistry and chemical engineering
Food and beverage technology

Author's Books

Food Digestion and Absorption
E-book
Food Digestion and Absorption
Priyanka, S (Indian Institute of Food Processing Technology, India and Massey University, New Zealand)Priyanka, S (Indian Institute of Food Processing Technology, India and Massey University, New Zealand)
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669.23 £