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Thom, Charles
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Thom, Charles
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Charles Thom (November 11, 1872 – May 24, 1956) was an American microbiologist and mycologist. Born and raised in Illinois, he received his PhD from the University of Missouri, the first such degree a...
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Thom, Charles
E-books
Fiction and Related items
Fiction: general and literary
Lifestyle, Hobbies and Leisure
Cookery / food and drink / food writing
General cookery and recipes
Comfort food and food nostalgia
Cookery / food by ingredient
Cookery / food by ingredient: egg, cheese and dairy products
Thom, Charles
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E-books
Fiction and Related items
Fiction: general and literary
Lifestyle, Hobbies and Leisure
Cookery / food and drink / food writing
General cookery and recipes
Comfort food and food nostalgia
Cookery / food by ingredient
Cookery / food by ingredient: egg, cheese and dairy products
E-book
Book of Cheese
Thom, Charles
Price
7.99 £ *
Old Price
23.99 £
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E-book
Book of Cheese
Thom, Charles
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Price
7.99 £ *
Old Price
23.99 £
E-book
Book of Cheese
Thom, Charles
Price
1.75 £ *
Old Price
2.72 £
Add to cart
E-book
Book of Cheese
Thom, Charles
0
0
Price
1.75 £ *
Old Price
2.72 £