Children’s and teenage literature studies: general

Der Band lotet die Bedingungen des Erinnerns und Erzählens und damit einer Re-Inszenierung der Vergangenheit im Feld der Kinder- und Jugendmedien aus.

This book contains a set of papers which explore the links among climate change, health, and hazards and demonstrate how they interact.

The award-winning illustrations of 57 Caldecott Books (1938-1994) have inspired a multitude of lessons that guide students in creating art with similar qualities.

Meat and dairy production and consumption are in crisis.

This book provides a comprehensive examination of the role of gut microbiome/microflora in nutrition, metabolism, disease prevention and health issues, including farm animal health and food value, and human gastrointestinal health and immunity.

Using quantitative techniques, this volume provides empirical evidence on the crucial role of public provisioning of food, water, sanitation and health care in reducing undernutrition among women and children in India.

This book presents advanced knowledge and techniques to improve food quality, such as organic farming, fertilization using waste, reducing arsenic in food, soil restoration, forage production in arid regions and weed control.

This book provides a detailed overview of ethical omnivorism, as well as the philosophical foundations of this movement and diet.

This book discusses globalization and its impact on human health.

Activate your 'skinny gene' with The Alternate-Day Diet, by James B Johnson.

This handbook is the first work to document all the fairy tales which appeared in the Grimm Brothers' lifetime and locates them in their historico-cultural context.

Geographic Information System (GIS) is one of the most important tools to help us understand public health and many aspects of our lives.

Globally, cereal grains are a staple part of the diet providing primarily carbohydrates and other phytochemical components.

Contemporary children's literature in Bangla celebrates irreverent, defiant and deviant boys whose subversive doings critique the parenting and schooling they go through, while the girl child is neglected and marginalised.

Phytochemicals: Mechanisms of Action is the latest volume in a highly regarded series that addresses the roles of phytochemicals in disease prevention and health promotion.

This book provides extensive information on the chemicals that inhabit our environment, our food, our water and our air and the impact that they may be having on human health.

Schwerpunkt des Jahrbuchs 2002/2003 sind - mit Tamara Ramsay, Astrid Lindgren und Enid Blyton - Klassiker der Kinder- und Jugendliteratur.

Use this valuable book to make better food/diet/nutrition supplement choices for your clients (and yourself)!

This book covers the principles, underlying mechanisms, thermodynamic functions, kinetics and modeling aspects of sustainable technologies, particularly from the standpoint of applying physical, chemical and biological processes for the treatment of wastewater polluted with heavy metals.

This book addresses pertinent issues relating to microplastic pollution including its sources and sink of the microplastics and their environmental fate.

Global food security is a challenging issue.

Incorporating Science, Body, and Yoga in Nutrition-Based Eating Disorder Treatment and Recovery is a valuable, innovative guide that demonstrates how clients and clinicians can untangle, discern, and learn from the complex world of eating disorders.

During the last few years, there has been growing medical interest in the problem of obesity.

Since 1938 and 1941, nutrient intake recommendations have been issued to the public in Canada and the United States, respectively.

This book focuses on food policy, and its relationship to public health, as an increasingly important issue in today's society.

Adults living in certain olive-growing areas of the Mediterranean Basin display high life expectancies and rates of chronic disease that are among the lowest in the world.

The concept of food and nutrition security has evolved and risen to the top of the international policy agenda over the last decade.

This novel and informative book discusses the various aspects of seafood quality.

Diet Evaluation: A Guide to Planning a Healthy Diet provides knowledge about diet and health along with an accurate and convenient way to assess the nutritional adequacy of individual and family diets.

Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.

The lifelong care required for bariatric surgery patients often presents colleagues in the office with the situation of having to identify surgical and nutritive complications related to the previous surgery.

This book offers a thorough review of the scientific research that links the consumption of grapes to better health.

This edited volume examines the multiple dimensions of sustainability in the Circumpolar North, a territory facing unprecedented environmental and social challenges at the start of the 21st century.

Dieses Buch vermittelt die optimale Grundlage für die Ausbildung und Praxis in der ganzheitlichen und kausalen Diagnostik und Therapie nach F.

This book presents a detailed overview and critical evaluation of recent advances and remaining challenges in improving nutritional quality and/or avoiding the accumulation of undesirable substances in plants using a variety of strategies based on modern biological tools and techniques.

Foot and mouth disease, CJD, GM, and fears about modern methods of food production have put food safety in the spotlight.

Growth is one of the human body's most intricate processes: each body part or region has its own unique growth patterns.

This engaging study examines diverse genders and sexualities in a wide range of contemporary fiction for children and young people.

Covering specific mouth and dental conditions such as ulcers, halitosis and tooth grinding, this book recognises the link between these conditions and systemic diseases.

The author of the New York Times bestselling Genius Foods offers a lifestyle program for resetting your brain and body to their factory settingsto help fight fatigue, anxiety, and depression and to optimize cognitive health for a longer and healthier life.

While diet has long been recognized as having potential to alleviate symptoms of inflammatory diseases including arthritis, lupus and fibromyalgia, research indicates that specific foods offer particular benefits in preventing or mitigating specific symptoms.

amounts can produce a deleterious effect on animals.

This book covers the latest advances in sustainable waste management and focuses on its implementation to mitigate water and air pollution, recycle and reuse raw material, and refine valuable metals.

A compilation of management, medical, nutrition, psychological, and physical activity facts, models, theories, interventions, and evaluation techniques, the Handbook of Pediatric Obesity: Clinical Management is the most clinically appropriate and scientifically supported source of information available for pediatric health care and research profess

This book mainly focuses on advances made over the past 10 years regarding the exposure, metabolism, transformation, toxicity, molecular mechanism and biomarkers for emerging chemicals in humans.