This book explains how a former net food exporting Nepal has become a net food importing country due to a lack of an integrated system-wide approach to planning and governance of agriculture and natural resources.
This book aims at presenting a unified framework for the description of working principles, recent advances and applications of cutting-edge measurement technologies for the water sector.
This book will serve as a ready reckoner of contemporary information regarding municipal solid waste landfill biomining, treatment of landfill leachate and heavy metals in a single platform.
This book relates one of the most representative species of Patagonian wildlife, the guanaco, to human societies across time, and explores how that relationship has changed over time due to different land uses and productive interests.
This book is based on research that gives the reader a nonfiction view of how Cuba's landscape has changed since the time when Columbus first set foot on the island and encountered the Indigenous peoples who lived there in 1492 to present day.
This book is about the varied range of emerging applications using specially trained detection dogs to monitor and protect aquatic ecosystems, animals, plants and related resources.
This book focuses on the variety of subsequent consequences that may follow the conclusion of the immediate emergency response effort, consequences that require multi-disciplinary efforts and most likely may require a revamping of the historical interplay of national and other political authorities.
Undertaking a journey into the "e;hybrid governance"e; of urban food movements, this book offers an original and nuanced analysis of the urban milieu as epicentre of food activism and food governance.
Our dependency on groundwater resources and overuse thereof has led to a decline in water table so that in the last couple of decades the focus has shifted back to the traditional practices of rainwater harvesting, and ways and means have been sought to promote Rainwater harvesting in Urban areas to recharge the stressed groundwater systems.
This book aims to contribute to the transdisciplinary study of the water-energy-food (WEF) nexus in cities and to help policy makers adopt a more integrated approach to natural resources management in urban environments to face the challenges and threats of climate change.
This book provides the current status, research advances, challenges and opportunities of hemp products along with recommendations for future research.
This book is a compilation of selected papers from the Fifth International Conference on Natural Resources and Sustainable Environmental Management held in Near East University, November 2021.
This book discusses leafy spices or herbs known as "e;aromatic herbs"e;, which, apart from being used in culinary art for flavoring of foods and beverages, are also known to possess antiseptic, anti-oxidant and other medicinal properties, in addition to many nutraceutical and cosmetic properties.
This book presents conference articles related to environmental pollution and natural resource management, and environmentally friendly technologies that lead to sustainable development presented in the Conference "e;Sustainable Management of Environment & Natural Resource Through Innovation in Science and Technology"e;.
The landscape is widely identified as a relevant target both by integrative policies and across the disciplines dealing with resource management and territorial planning.
This book gives a special emphasis to state-of-the-art descriptions of approaches, methods, initiatives, and projects from universities, stakeholders, organizations, and civil society across the world, regarding cross-cutting issues in sustainable development.
Against the backdrop of an accelerating global urbanization and related ecological, climatic or social challenges to urban sustainability, this book focuses on the access to "e;safe, inclusive and accessible green and public space"e; as outlined in United Nations' Sustainable Development Goal No.
This book entitled 'Application of Nanotechnology in Food Science, Processing and Packaging' presents up-to-date information on the emerging roles of nanotechnology in food industry, its fundamental concepts, techniques and applications.
Food and agricultural by-products are leftovers or wastes from parts of foods, fruits, vegetables and animal sources which are obtained after processing.
This volume is devoted to compiling recent advancements, methodological improvements, new processing techniques, integration methods and rigorous applications associated with conceptual techniques on the conservation and monitoring of forest resources for a scientific audience, with a focus on cases and applications in India.
This book gathers the latest advances, innovations, and applications in the field of sustainable territorial development of the Arctic, as presented by international researchers and engineers at the International Scientific Conference Arctic Territorial Development: Challenges & Solutions (ARCTD), held in St.
This book provides an overview of recent advances in technologies for water treatment processes, such as green technology, nano-adsorbents, photocatalysts, advanced oxidation, membranes separation and sustainable technologies.
This book gathers the latest advances, innovations, and applications in the field of information systems and construction engineering, as presented by researchers and engineers at the International Scientific Conference Building Life-cycle Management.
While civil society and social movements claim for more effective measures to cope with anthropogenic climate change, legal scholars are witnessing the "e;aurora"e; of climate change law.
This third, thoroughly updated edition of a well received book, presents the most complete collection of theories, paradigms and methods utilized by the landscape sciences.
This second edition of "e;Sustainable Mountain Development"e; is a history of the development of mountain environmental awareness from its origins during the Stockholm Conference on the Environment in 1973.
This book brings together innovative research that examines respectively climate change, agricultural production, environmental impacts, food security, nutrition and human health issues with regard to international policies as well as sustainable development goals.