This book documents the global pearl millet research for achieving the sustainable development goals in the eve of International Year of Millets in 2023 by FAO.
This book discusses the applications of nanotechnology in clinical microbiology, food microbiology, and green solutions of nanoparticles using microorganisms for a range of benefits.
This edited volume elucidates state-of-the-art information and provides new paradigms of soil health-based pathways for sustaining plantation crops and diversified systems.
This book covers cadmium contamination of soil and plants, its sources, acute and long-term impacts on the environment and human health, and overall challenges posed by the global poisoning issue.
This book discusses the applications of nanotechnology in clinical microbiology, food microbiology, and green solutions of nanoparticles using microorganisms for a range of benefits.
This book capitalizes on data collected by the Natural Resources Conservation Service & other organizations over the past 100+ years & offers the first comprehensive treatment of Mississippi soils.
This book delves into microbial production and its implications for various industries and presents the latest advancements in the field of bioactive compound production by microorganisms.
This book capitalizes on data collected by the Natural Resources Conservation Service & other organizations over the past 100+ years & offers the first comprehensive treatment of Mississippi soils.
This book delves into microbial production and its implications for various industries and presents the latest advancements in the field of bioactive compound production by microorganisms.
The Trans-Himalayan region of Ladakh has witnessed important changes linked to its geo-strategic importance, the rapid development of means of communication with other parts of India, socio-economic transformation processes and the effects of climate change.
The Trans-Himalayan region of Ladakh has witnessed important changes linked to its geo-strategic importance, the rapid development of means of communication with other parts of India, socio-economic transformation processes and the effects of climate change.
This book explains the lifecycle of earthworms, biological features, multiplication of worms, species of earthworms that are suitable for vermicomposting, different sources of vermicompost, nutrient recovery and different procedures for making of vermicompost and importance of application of vermicompost in cereal, fruit and vegetable crops.
This book explains the lifecycle of earthworms, biological features, multiplication of worms, species of earthworms that are suitable for vermicomposting, different sources of vermicompost, nutrient recovery and different procedures for making of vermicompost and importance of application of vermicompost in cereal, fruit and vegetable crops.
This edited book focus on two most emerging areas and covers the different aspects of computer vision and drone technology in the field of agriculture.
This edited book focus on two most emerging areas and covers the different aspects of computer vision and drone technology in the field of agriculture.
The crop plants cater not only to our basic F5 (food, feed, fiber, fuel, and furniture) needs but also provide a number of nutraceuticals with potential nutritional, safety and therapeutic properties.
The crop plants cater not only to our basic F5 (food, feed, fiber, fuel, and furniture) needs but also provide a number of nutraceuticals with potential nutritional, safety and therapeutic properties.
This book offers an in-depth exploration of phytopathogenic fungi within the context of agroecology, providing essential insights for understanding and managing these critical organisms.
The volume focuses on novel and effective biological and biotechnological methods for managing major plant parasitic nematodes in economically important agricultural crops.
This edited book provides a comprehensive review of the current agricultural waste disposal techniques focusing on the ongoing research in the production of various agro waste-derived value-added products.
This edited book provides a comprehensive review of the current agricultural waste disposal techniques focusing on the ongoing research in the production of various agro waste-derived value-added products.
This book provides a broad survey of Chinese rural households at a time of rapid change in China's rural economy, examining the dual identity of households as consumers as well as producers of goods in terms of supply and demand.
This book provides a broad survey of Chinese rural households at a time of rapid change in China's rural economy, examining the dual identity of households as consumers as well as producers of goods in terms of supply and demand.
This 2 volume book is an up-to-date overview of current progress in Arbuscular Mycorrhizal Fungal (AMF) technique development, inoculum production and its quality regulations, application in agriculture, horticulture, agroforestry and other ecosystems along with nutrient management for sustainable food production.
The edited book covers all major and minor diseases in grain legumes (chickpea, pigeon pea, lentil, mung bean, common bean, groundnut, and soybean) and forages legumes (including Medicago, rice bean, and faba bean) and their control measures by using various breeding approaches.
This book discusses the possibilities, reach, challenges, and limitations of agroforestry in new contexts where the security of food, nutrition, and the environment are equally vital.
As agroecology gains momentum in the international research-for-development arena, there is an urgent need for methods and tools to support the codesign and evaluation of agroecological systems and their transitions.
