Agricultural science

This book describes the valuation of services of ecosystems (forests, agriculture and aquatic) for Karnataka State, India, as per the validated statistical framework for natural capital accounting - SEEA: System of Environmental-Economic Accounting (SEEA.

The book addresses the gap that exists in sustainable value chain development in the context of developing and emerging economies in meeting the sustainable development goals.

This edited book provides a comprehensive review of the current agricultural waste disposal techniques focusing on the ongoing research in the production of various agro waste-derived value-added products.

This book provides an overview of the current status of land degradation globally and the different approaches used for its restoration.

Modern forest products research had its start hardly fifty years ago.

Hypersaline environments are the principal habitats of petroleum deposition.

This volume has been produced for the XI 11th EUCARPIA Congress.

This book explores the nature of challenges facing agriculture, emphasizing the need to rethink how markets are organized in food production.

This book focuses on recent advances in biosensors and nanosensors to monitor, manage and improve horticultural crops in terms of plant growth, nutrient deficiency, toxicity, diseases, abiotic stress, soil amendments and agrochemicals entry into surrounding environment.

The economic costs of frosts in agriculture and horticulture in many parts of the world can be very significant.

This volume provides an overview of the current state of the art in agricultural and industrial mycology.

This book reviews the factors contributing to the degradation of natural resources in the MENA region caused by climate change and contamination.

This book is a timely overview of the various aspects of consumer perception related to food.

This edited book provides comprehensive coverage of the recent advances in genetics and genomics of high-altitude crops (HACs).

This book provides a comprehensive insight into the growth of nanotechnology in the agri-food industry.

This book discusses the natural classification and biosystematics of Triticeae and presents the most significant findings of comprehensive studies on the Triticeae, an important tribe in the grass family (Poaceae) that includes major crops such as wheat, barley, rye, and triticale, as well as various forage crops found in different genera.

Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind.

This monograph provides a detailed and systematic introduction to the application of deep learning technology in the intelligent monitoring of crop diseases and pests.

This edited volume examines the challenges and solutions in the intricate landscape of Indian agriculture and global trade.

This book discusses the possibilities, reach, challenges, and limitations of agroforestry in new contexts where the security of food, nutrition, and the environment are equally vital.

This book provides a broad survey of Chinese rural households at a time of rapid change in China's rural economy, examining the dual identity of households as consumers as well as producers of goods in terms of supply and demand.

This book focuses on sustainable food systems in the Global South as highlighted by the United Nations Sustainable Development Goal 2, which seeks to end global hunger through food and nutrient security.

This book deals with the multi-omics approaches to investigate the diversity of endophytes and their interaction with plants in diversified ecological systems.

Futures markets offer numerous advantages in the marketing of agricultural commodities, and in this context, the book examines the major factors and issues that determine the participation of India's farmers in the futures markets.

The 12th International Conference on Plant Growth Substances was held from 26th to 31st August 1985 in Heidelberg, F.

This book is dealing with the crop protection in soybean covering all the major insects' pests, diseases and weeds infesting soybean.

Chemicals inhibiting the biosynthesis of branched-chain amino acids form a new and promising class of herbicides.

Delve into the fascinating world of soil science with "e;The Urban Soil Guide,"e; a comprehensive manual designed for everyone from science beginners to seasoned horticulturists.

Das Buch behandelt Möglichkeiten einer zukünftigen Energieversorgung am Beispiel der Bundesrepublik Deutschland.

This book examines the risks involved in agriculture from the farmer's perspective.

Due to the diverse properties of Ricinus communis (castor), this book provides a comprehensive account of castor as a 'climate resilient and value-added crop.

This book includes selected papers from the Fourth International Conference on Agriculture Digitalization and Organic Production (ADOP 2024), held in Minsk, Belarus during June 05-08, 2024.

This edited volume explores the integration of artificial intelligence to improve crop production.

The book provides currently available information on the changing climate and its impact on functional and adaptive features of plants.

In this book, leading researchers from this field systematically explain the latest research results on anaerobic responses in plants.

The elapsing time from producer to consumer has significantly increased as a result of food marketing and trade globalization.

This book deals with the multi-omics approaches to investigate the diversity of endophytes and their interaction with plants in diversified ecological systems.

 This edited volume provides insights into the current state of food and nutritional security, highlights the significance of micronutrients for human health, offers a historical perspective on biofortification, and covers current strategies and challenges.

The book investigates the intersection of agriculture and development in Africa and how it impacts rural industrialisation prospects.

This book overviews the sustainable production and diverse applications of Polyhydroxyalkanoates (PHAs), with a special focus on agriculture, industry, and the environment.

This book presents a synopsis, with an innovative approach, of abundance, types and conditions of work performed in the tropical plantation and natural forests.

This edited book is compiled by renowned Horticultural scientist Padma Shri Prof.

Silvology is the general science of forest ecosystems, without the usual division between Man and Nature.