Agricultural science

Microbes are ubiquitous in nature.

Mulberry (Morus spp.

Nutrient Use Efficiency in Plants: Concepts and Approaches is the ninth volume in the Plant Ecophysiology series.

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Soil pollution receives less attention when compared to air pollution and water pollution.

This book combines multidisciplinary studies on the environmental consequences of intensified use of land and water, and the fusion of land to provide food for a growing population.

Creating Urban Agriculture Systems provides you with background, expertise, and inspiration for designing with urban agriculture.

The main objective of this research is to investigate the governing processes and characteristics that drive morphodynamic evolution in alluvial estuaries by application of a process-based numerical model (Delft3D).

This comprehensive Handbook serves as a unique synthesis and resource for understanding how analytical frameworks developed within the literature assist in understanding the nature and management of commons resources.

This book provides state-of-the art analysis, never done before in Egypt, on agro-climatic zones level.

The subject area embraced by the term "e;biological control"e; in its classical sense is very broad indeed.

First Responder's Guide to Agricultural Chemical Accidents provides emergency safety and health information for 452 toxic and hazardous products.

This book is the first volume in a collection of contributions arising from a multidisciplinary project developed in the field of agri-food value chain analysis.

During the past few years there has been a marked increase in the use of advanced chemical methods in studies of soil and clay mineral systems, but only a relatively small number of soil and clay scientists have become intimately associ- ated and acquainted with these new techniques.

Originally published in 1969, the contributors to this volume examine the natural and social environments of selected areas in Africa and study in detail some particular problems and their solutions.

This book presents research on volatiles produced by microbes and plants along with their biotechnological implications for sustainable agriculture.

This book is an up-to-date reference on phosphorus nutrition in plants.

Coccidiosis is one of the most important diseases of livestock, particularly poultry, with billions of dollars spent on prevention worldwide.

The book revisit in depth scope of agroindustrial waste for enhancement in biofuels production on practical ground.

This book is a review of the recent literature on the key scientific and technical subjects of fertilization management in vegetable crops.

This book is a comprehensive review of the genera of Cyperaceae, a family of graminoid, monocotyledonous flowering plants, found in Siberia.

Based on principles of the conservation and optimization of biodiversity and of equity and sustainability, this book focuses on the ecology of the coffee agroecosystem as a model for a sustainable agricultural ecosystem.

Advances in Plant Disease Management: Volume I: Fundamental and Basic Research is an invaluable compilation for researchers/students/stakeholders/policymakers in agriculture.

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This edited volume is the first book that explicitly explains the link between the extraordinarily small-scale microbial processes and the growth and yield attributes of millet crops.

This volume is a result of the summary and synthesis of data collected in the Grassland Biome Program, which is part of the American contribution to the International Biological Program (IBP).

This volume contains the ten most cited articles that have appeared in the journal Atmosphere-Ocean since 1995.

Erster und bisher einziger steuerlicher Ratgeber für die aktuell etwa 2 Millionen Eigentümer von Privatwäldern in Deutschland: Privater Waldbesitz erfreut sich immer größerer Beliebtheit; das Thema Wald ist derzeit stark im Fokus.

Horticultural Therapy Methods: Connecting People and Plants in Health Care, Human Services, and Therapeutic Programs was the first text to describe the processes and techniques used to provide horticultural therapy interventions, and the rationale for their use.

This book examines different dimensions of farmer agitations in Punjab, India.

This book offers a multidisciplinary analysis of the degradation process of an ecosystem, drawing upon the Mar Menor as a case study to highlight the damage human pressure causes to the environment.

This book has combined information on the most recent agricultural practices and breeding methods for ornamental crops.

Reviews of Environmental Contamination and Toxicology contains timely review articles concerned with all aspects of chemical contaminants (including pesticides) in the total environment, including toxicological considerations and consequences.

Chromatography has been developed as a powerful and rapid technique for the separation of compounds with highly similar molecular characteristics, even from complicated matrices.

Honeybees are an important link in our food chain because they are major pollinators of food crops.

This book elaborates a perspective that can be used to democratize, decentralize, and privatize irrigation organizations.

The world's forests are disappearing at an alarming rate, and with disastrous consequences.

This book presents an extensive study on India's agricultural and nonfarm sectors, examining prices, investments and policies, and suggesting various essential technological changes.

Investigation on biobased nanomaterials has provided new insights into the rapidly advancing fields of the biomedical and environmental sciences by showing how these nanomaterials are effective in biomedicine and environmental remediation.

This book provides the information on the application of nanotechnology in cleaning wastewater and the impact of microbial ecosystem to solve environmental problems has been critically reviewed in the chapters.

This book brings together segmental knowledge and creates new insights on the sustainability of agricultural systems, critically analyzing not only individual system components, but also focusing on interactions between them and external environments.

This book discusses land degradation in India using statistical tools such as Principal Component Analysis (PCA) and Regression Analysis (RA), and uses statistical analyses and graphical representations of the causal relationship between land degradation and land productivity to determine linkages with deforestation, climate change and agricultural productivity.

This new volume offers a multi-pronged perspective on maize science, bringing together important recent research advances from several disciplines.

This book covers the major findings of almost all types of innovation in agriculture that includes product and process innovation, marketing and organizational innovation, and extended to institutional changes and social welfare in agricultural innovation in Asia.

The potato (Solanum tuberosum) is the world's fourth most important food crop after maize, rice and wheat with 377 million tonnes fresh-weight of tubers produced in 2016 from 19.

This edited book is a comprehensive compilation of applications of plant molecular farming in various fields including agriculture, industry and medicine, using different plant/crop systems as bioreactors for the bulk production of products of interest.

Plants possess a range of potential cellular mechanisms that may be involved in the detoxification of heavy metals and thus tolerance to metal stress.

Although most mining companies utilise systems for slope monitoring, experience indicates that mining operations continue to be surprised by the occurrence of adverse geotechnical events.