Toxicology is the branch of science which deals with the study of poisons, including their physicochemical properties and adverse effects on living systems, either animal, plant or microbe, diagnosis and treatment of the effects of toxicants on intoxicated organism.
The second edition of this very well-received book, which in its first edition was entitled Postharvest Technology of Fruits and Vegetables, has been welcomed by the community of postharvest physiologists and technologists who found the first edition of such great use.
This book entitled Handbook of Current Affairs and General Agriculture covers all the current affairs in major topics of agriculture, which are most important in competitive exam point of view.
In Modified Atmospheric Processing and Packaging of Fish: Filtered Smokes, Carbon Monoxide, and Reduced Oxygen Packaging, experts from industry, academia, and agencies discuss the technology, commercial practices, and pertinent regulations of these fish processing applications, providing the most current and complete information on the topics available anywhere.
Dans son édition de 2018, La situation mondiale des pêches et de l’aquaculture donne un coup de projecteur sur le rôle des secteurs de la pêche et de l’aquaculture dans la réalisation du Programme de développement durable à l’horizon 2030 et des objectifs de développement durable, et mesure les progrès déjà accomplis.
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals.
This book contains important definitions, formulas, objectives, various tables related to Animal Nutrition, differences, different rations for different categories of animals.
Elements of Agricultural Chemistry This book impart a scrupulous understanding of chemistry of cereals, pulses, oilseeds, sugar crops, vegetables, fruits, spices and condiments.
The most comprehensive, truly practical guide to the cultivation of woodland botanicals Not all saleable crops are dependent on access to greenhouses or sun-drenched, arable land.
Insects are a class of invertebrates within the arthropod phylum that have a chitinous exoskeleton, a three-part body (head, thorax and abdomen), three pairs of jointed legs, compound eyes and one pair of antennae.
There is mounting empirical evidence that the responsible provision and use of formal financial services have a positive impact on household well-being and enterprise performance.
'A charming little book for anyone who wants a gentle introduction to the world of honeybees' Ken Thompson, author of No Nettles Required The lives of bees are interwoven with our own, but how much do you know about them?
Elements of Agricultural Chemistry This book impart a scrupulous understanding of chemistry of cereals, pulses, oilseeds, sugar crops, vegetables, fruits, spices and condiments.
The book contains chapters on Postharvest Technology, Bacterial Diseases, Mango Diseases Caused by Non-fungal Agents, Nematodes, Parasitic, ungal Diseases in Tropical Mangoes, Management of fungal Diseases in Tropical Fruits, Management of Ripening in Mango, Miscellaneous Diseases and Disorders, Internal Breakdown in Mango Fruit, Fruit Flies, Pesticide Residue Analysis Conducted on Mango, Integrated Disease Management for Mango, and Integrated Pest Management for Mango in India.
'A charming little book for anyone who wants a gentle introduction to the world of honeybees' Ken Thompson, author of No Nettles Required The lives of bees are interwoven with our own, but how much do you know about them?
