Comprehensive resource on probiotics as applied to ice cream and frozen desserts, covering fundamentals, development, technology, and quality control Probiotic Ice Cream is the first book to look at probiotics as applied to ice cream and frozen desserts, covering the whole product development process, from essential fundamentals to formulation and characterization of the final product.
The main goal of the book is to explore the idea behind data modeling in smart agriculture using information and communication technologies and tools to make agricultural practices more functional, fruitful and profitable.
El sector agropecuario y particularmente la agricultura en Colombia, han sido y continúan siendo parte de los pilares fundamentales de la economía, con una importante participación en el producto interno bruto y posibilidades crecientes de conquistar mercados externos para sus productos.
Este libro nace como una propuesta para reconectarnos con algo tan primitivo como la relación que se establece entre nosotros y la producción de nuestro propio alimento.
This book discusses the optimization of supply chains in the agri-food and animal industries, and focuses on the integration of technology and sustainability practices.
'Tom is one of my favourite people to taste wine with' - Oz Clarke'Tom's love of wine is matched by his dedication to sharing down-to-earth insights with accessibility and fun' - Olly SmithFrom grape to glass, this highly readable and charismatic guide will teach you everything you need to know to enjoy wine.
The main goal of the book is to explore the idea behind data modeling in smart agriculture using information and communication technologies and tools to make agricultural practices more functional, fruitful and profitable.
In this age of climate change, discover how pearl millet is considered a viable alternative cereal crop for semi-arid and hot areas Pearl millet, a warm-season, dryland cereal crop, is a staple food for over 90 million people in Africa and Asia.
la Cooperativa Agroindustrial La Mana EUROFRESH, y la segunda con la actividad de la palma de aceite: la Cooperativa de Palmicultores de Colombia Copalcol.
