Children’s and teenage literature studies: general

The study of children's illustrated books is located within the broad histories of print culture, publishing, the book trade, and concepts of childhood.

Boys and Girls in No Man's Land examines how the First World War entered the lives and imaginations of Canadian children.

Despite significant progress due to public health campaigns and other policy efforts, smoking continues to be a serious health threat throughout the world.

The use of different foods, herbs, and spices to treat or prevent disease has been recorded for thousands of years.

Now available in paperback, The L.

Now available in paperback, The L.

Now available in paperback, The L.

Now available in paperback, The L.

Based on sources from rare book libraries in Russia and around the world, Picturing the Page offers a vivid exploration of illustrated children's literature and reading under Lenin and Stalin - a period when mass publishing for children and universal public education became available for the first time in Russia.

Based on sources from rare book libraries in Russia and around the world, Picturing the Page offers a vivid exploration of illustrated children's literature and reading under Lenin and Stalin - a period when mass publishing for children and universal public education became available for the first time in Russia.

Boys and Girls in No Man's Land examines how the First World War entered the lives and imaginations of Canadian children.

In this seminal work, Maureen Lux takes issue with the 'biological invasion' theory of the impact of disease on Plains Aboriginal people.

In this seminal work, Maureen Lux takes issue with the 'biological invasion' theory of the impact of disease on Plains Aboriginal people.

Medical professionals, social policy makers, and the media have all declared that Canada is in the grip of an obesity epidemic.

Medical professionals, social policy makers, and the media have all declared that Canada is in the grip of an obesity epidemic.

The study of children's illustrated books is located within the broad histories of print culture, publishing, the book trade, and concepts of childhood.

"e;Tells the story of anger, disillusionment, and determination of Americans to develop a political movement to fight chemical pollution .

The Dictionary of Food Ingredients is a unique, easy-to-use source of information on over 1,000 food ingredients and additives.

Food research (and funding) is becoming more and more focused on health.

Advanced Dairy Chemistry-l: Proteins is the first volume of the third edition of the series on advanced topics in Dairy Chemistry, which started in 1982 with the publication of Developments in Dairy Chemistry.

Nation and the World must move forward with development of a range of energy sources and savings, all with attendant environmental problems.

The book will educate and decode the role of vitamins, essential fatty acids and other nutraceuticals on skin health and their tremendous impact to the current needs of the skin care industry.

Based on an EU workshop at the end of 2005, the book discusses risk and our food supply.

Total Diet Studies introduces the TDS concept to a wider audience and presents the various steps in the planning and implementation of a TDS.

How do people experience power within capitalist societies?

Substantial data indicate the broad importance of vitamin D-based signaling in normal human physiology and the broad effects of vitamin D deficiency.

Cancer is a complex disease.

Since its inception, paleoanthropology has been closely wedded to the idea that big-game hunting by our hominin ancestors arose, first and foremost, as a means for acquiring energy and vital nutrients.

Kernicterus (bilirubin encephalopathy) is a highly interesting example of metabolic encephalopathy.

Over the last few decades, there have been dramatic improvements in the understanding and research of environmental design.

Ecosystems and Human Health introduces Ecohealth as an emerging field of study, traces its evolution, and explains its applications in cross-disciplinary and holistic programs.

Explores the Nicene Creed both in light of what the Creed was about in its original setting and what it can contribute today.

Examining the most controversial foods and ingredients, this book provides an objective, well-balanced look at their health benefits and risks.

This accessibly written book examines the most commonly taken dietary supplements, exploring what they are and what they're purported to do, and summarizing key research findings regarding their potential health benefits and risks.

This book provides an approachable introduction to food labels.

The first book-length study of Harper Lee's two novels, this is the ultimate reference for those interested in Harper Lee's writing, most notably as it considers race, class, and gender.

This book has a primary focus on inclusions for solutions to problems and not just more on the nature of the current and emerging problems that most other competing titles present.

Anthocyanin pigments are responsible for the orange-red and blue-violet colors of many fruits, vegetables, cereal grains, and flowers.

Research into metabolic bone disease has made remarkable progress over the last 20 years, with the identification of numerous new molecules and pathways regulating bone cells as well as their plasma milieu.

While cereals remain the world's largest food yield - with more than 2.

Nature converts molecules into edible structures, most of which are then transformed into products in factories and kitchens.

Adequate fiber in the diet is essential for maintaining gastrointestinal and cardiovascular health and for weight management and glycemic control.

Food and nutrients are the original medicine and the shoulders on which modern medicine stands.

The first 90 years of vitamin E research has produced prolific and notable discoveries, but until the last few decades, attention has been given mostly to the biological activities and underlying mechanisms of alpha-tocopherol, which we now know is one of more than eight vitamin E isomers.

Access to safe, adequate, and nutritionally balanced food is a cornerstone of public health.

Diverse in chemical nature, water soluble and lipid soluble vitamins are essential micronutrients that react with specific protein entities and are transported to sites for participation in intracellular events, both at the genomic and non-genomic levels.

Completely revised and updated, Nutrition Support for the Critically Ill Patient: A Guide to Practice, Second Edition presents an unbiased, evidence-based examination of critical nutrition across the life cycle.

Written by an esteemed list of international authors, this book presents timely reviews relating to some of the most important aspects of gestational diabetes, specifically its causes, consequences, and treatments.

While functional foods have become a reasonably well-established concept, personalized nutrition is still treated with skepticism by many.