Children’s and teenage literature studies: general

The ultimate myth-busting nutrition bible.

'Dr DiNicolantonio takes us away from hype and hyperbole to a place of rationality as it relates to salt.

We have a choice: Breakdown or Breakthrough.

Using their extensive experience of university teaching as well as pedagogic theory, the authors have created an essential compendium to support students throughout their learning journey; from day one of their degree up to their first steps into a career in nutrition and dietetics.

In 'Episkope,' Standing and Goodliff, together with experienced church leaders drawn from across the churches, establish the common foundations that inform our conversations about translocal ministry and map present models and experience of ecclesial oversight.

Biblical proclamation is central to Christian worship.

This book reflects on one of the most pressing challenges of our time: the current and historical relationships that exist between the faith-traditions of Judaism, Christianity and Islam.

The first book to assess critically mystery in children's literature, this collection charts a development from religious mystery through rationally solved detective fictions to insoluble supernatural and horror mysteries.

One major example of the synergy of bioactive foods and extracts is their role as an antioxidant and the related remediation of cardiovascular disease.

Sustainable Protein Sources: Advances for a Healthier Tomorrow, Second Edition explores alternative proteins, including plant, fungal, algal and insect proteins that can take the place of meat as sustainable sources to satisfy human protein needs.

The Vitamins: Fundamental Aspects in Nutrition and Health, Sixth Edition presents both overviews and in-depth discussions of the sources, chemistry, metabolism and functions of these essential nutrients in physiology and health.

Probiotics: Advanced Food and Health Applications presents the functional properties and advanced technological aspects of probiotics for food formulation, nutrition, and health implications.

Probiotics for Human Nutrition in Health and Disease provides a comprehensive resource of information on traditional and emerging health concepts and the development and application evolution of probiotics and their role in prevention and treatment of human metabolic disorders and illnesses.

Meat and Meat Replacements: An Interdisciplinary Assessment of Current Status and Future Directions provides an interdisciplinary view on the production and consumption of food, challenges to the traditional meat industry, and potential meat replacements.

Organized into four sections, Clove (Syzygium aromaticum): Chemistry, Functionality, and Applications addresses the cultivation, composition, and applications of clove, along with the chemistry, functionality, and applications of clove fixed oil, clove essential oil, and clove extracts and their role in food and medicine.

Promoting Responsive Feeding During Breastfeeding, Bottle-Feeding, and the Introduction to Solid Foods addresses how caregiver feeding practices and styles shape the quality and outcome of feeding interactions during infancy.

Himalayan Fruits and Berries: Bioactive Compounds, Uses and Nutraceutical Potential presents nutraceutical fruits and berries from the Himalayan region and highlights their potential use in nutraceutical products.

Probiotics for Human Nutrition in Health and Disease provides a comprehensive resource of information on traditional and emerging health concepts and the development and application evolution of probiotics and their role in prevention and treatment of human metabolic disorders and illnesses.

Nutritional Toxicology, Volume III is a compilation of reviews and research regarding nutrition and toxicology, specifically the issues that affect public health and regulation.

Nutrition, Longevity, and Aging documents the proceedings of a symposium on "e;"e;Nutrition, Longevity, and Aging,"e;"e; held at the University of Miami School of Medicine, February 26-27, 1976, sponsored by the Training Program in Cellular Aging of the Departments of Physiology/Biophysics and Microbiology.

Modification of Lipid Metabolism is a collection of proceedings presented at the Symposium on Modification of Lipid Metabolism, held during the American Chemical Society meeting in Atlantic City, New Jersey, on September 10-11, 1974.

Calcium and Phosphorus Metabolism focuses on the metabolism of calcium and inorganic phosphorus and covers topics ranging from the mechanism of calcium and phosphorus absorption in the intestine to calcium and phosphorus balances and retention.

Glutamine: Metabolism, Enzymology, and Regulation presents significant contributions on the metabolism, enzymology, and regulation of glutamine of microorganisms to higher animals.

Refined Carbohydrate Foods and Disease: Some Implications of Dietary Fibre addresses the geographical distribution and historical emergence of the characteristically western diseases, which may be accounted for on a common dietary basis, particularly, on deficiency of dietary fiber.

Phytochemicals are receiving increasing attention due to their observed nutritional and health-promoting effects in numerous food applications.

Nutritional Toxicology, Volume I is a sample result that has risen from the need for increased toxicological awareness and understanding by nutritionists and other professionals concerned with food production, utilization, and health.

Molecular Basis of Lysosomal Storage Disorders contains the proceedings of the 1983 Conference on the Molecular Basis of Lysosomal Storage Disorders, held at the National Institutes of Health in Bethesda, Maryland.

Genetic Factors in Nutrition presents the proceedings of the International Workshop on Genetic Factors in Nutrition, held in Teotihuacan, Mexico, on August 4-8, 1982.

New Techniques in Nutritional Research contains the proceedings of the Ninth Annual Bristol-Myers Squibb/Mead Johnson Symposium on Nutrition Research held on September 11-13, 1989 in Cambridge, England.

Microsomes, Drug Oxidations, and Chemical Carcinogenesis, Volume I, documents the proceedings of the 4th International Symposium on Microsomes and Drug Oxidations held in Ann Arbor, July 1979.

Vitamin D: The Calcium Homeostatic Steroid Hormone provides a continuing coordinated group of edited critiques of the dynamic state of the science and art of nutrition.

Human Intestinal Microflora in Health and Disease deals with human indigenous intestinal flora, the vast assemblage of microorganisms that reside in the intestinal tract.

Much literature for children appears in the form of series, in which familiar characters appear in book after book.

Insightful, objective, and evidence-based, this overview of the most commonly used supplements dispels misinformation and provides facts from a qualified physician's point of view.

Until now, an approach to land use management planning that not only addresses economic issues, but also environmental concerns and health issues of land use has been lacking.

The contributors to this collection of essays address children's literature as an art form, rather than an educational instrument, as has been the traditional approach.

Everything you want to know about picture books can be found in this simple and straightforward guide.

Reading Harry Potter Again: New Critical Essays extends the discussion of the Harry Potter books by covering the entire series in one new and comprehensive volume.

Este manual de dietética tiene como objetivo poner al alcance de los médicos y los dietistas los argumentos y las claves que permiten elaborar una intervención dietética eficaz y pertinente.

Is any food safe?

By means of 30 children's picture books-with stories set in times ranging from the early settlement of American until today-this book explores the characteristics of American heroes and the ways in which they have influenced our history, our way of life, and the principles upon which our culture has developed.

This guide provides a single-source, comprehensive listing of a fascinating and helpful group of books-picture books for older readers.

Introduce students to some of today's best nonfiction authors and their writing-and promote nonfiction reading to young learners!

Want a quick way to check to see whether a student has read a book?

A comprehensive guide to multicultural literature for children, this valuable resource features more than 1,600 titles-including fiction, folktales, poetry, and song books-that focus on diverse cultural groups.

Here's a fresh opportunity to learn more about these fine titles and integrate them into the curriculum.

Selected for their high interest, appealing formats, appropriate reading levels, outstanding writing, and popularity, these contemporary, spellbinding titles (20 for grades 5-8 and 20 for grades 9-12) reflect a variety of genres and themes that will encourage lifelong literacy.

Each of these volumes explores five popular genres and shows how they can be used to promote learning in the library and classroom.

Get books moving off the library shelves and into the hands of children with this integrated package for thematic instruction.