Literary studies: c 1800 to c 1900

The Introspective Art of Mark Twain is a major new assessment of a towering American writer.

Winner of the 2019 Patrick F.

Winner of the 2019 Patrick F.

Romanticism and Speculative Realism features a range of scholars working at the intersection of literary poetics and philosophy.

Romanticism and Speculative Realism features a range of scholars working at the intersection of literary poetics and philosophy.

Vacillating between the longue duree and microhistory, between ideological critique and historical sympathy, between the contrary formalisms of close and distant reading, literary historians operate with such disparate senses of what the term "e;history"e; means that the field risks compartmentalization and estrangement.

Vacillating between the longue duree and microhistory, between ideological critique and historical sympathy, between the contrary formalisms of close and distant reading, literary historians operate with such disparate senses of what the term "e;history"e; means that the field risks compartmentalization and estrangement.

Melville's Philosophies departs from a long tradition of critical assessments of Melville that dismissed his philosophical capacities as ingenious but muddled.

Melville's Philosophies departs from a long tradition of critical assessments of Melville that dismissed his philosophical capacities as ingenious but muddled.

Sissi's World offers a transdisciplinary approach to the study of the Habsburg Empress Elisabeth of Austria.

Sissi's World offers a transdisciplinary approach to the study of the Habsburg Empress Elisabeth of Austria.

Telling in Henry James argues that James's contribution to narrative and narrative theories is a lifelong exploration of how to "e;tell,"e; but not, as Douglas has it in "e;The Turn of the Screw"e; in any "e;literal, vulgar way.

Telling in Henry James argues that James's contribution to narrative and narrative theories is a lifelong exploration of how to "e;tell,"e; but not, as Douglas has it in "e;The Turn of the Screw"e; in any "e;literal, vulgar way.

Excursions with Thoreau is a major new exploration of Thoreau's writing and thought that is philosophical yet sensitive to the literary and religious.

Excursions with Thoreau is a major new exploration of Thoreau's writing and thought that is philosophical yet sensitive to the literary and religious.

This is a book of recipes and suggestions to help those who are gluten intolerant to enjoy their food.

Healthy Eating for Chronic Kidney Disease was written to benefit both patients and registered dietitians or new renal dietitians.

This book will take you on a journey into the trials and tribulations of a young woman who lost herself in a fog of darkness.

Koreans believe the adage of food as medicine.

Feeding problems in children are relatively common, and often resolve themselves with little need for intervention.

'This book effectively bridges the gap between dietitian, doctor, nurse and pharmacist and there is much in it to educate even the more experienced practitioner.

Highly recommended by CHOICE, Oct 2018Extremophiles are nature's ultimate survivors, thriving in environments ranging from the frozen Antarctic to abyssal hot hydrothermal vents.

There is a documented link between fetal nutrition and the development of disease risk in adult life.

Barasi's Human Nutrition: A Health Perspective, Third Edition, provides a comprehensive introduction to the principles and practice of nutrition.

Written as an introductory food science textbook that excites students and fosters learning, the first edition of Introducing Food Science broke new ground.

Sarcopenia: Molecular, Cellular, and Nutritional Aspects describes the progressive loss of skeletal muscle mass and strength, defined by Rosenberg in 1997 as a hallmark of aging and referred to as "e;sarcopenia.

This second edition of a bestseller, Nutrition in Public Health: Principles, Policies, and Practice focuses on the role of the federal government in determining nutrition policy and influencing practice.

"e;Approximately 65% of our population is overweight and 12% are morbidly obese.

Genomics and related areas of research have contributed greatly to the understanding of the cellular and molecular mechanisms underlying diet-disease relationships.

The supplement market continues to grow annually with more than half of the population using these products for reasons spanning from health maintenance to disease prevention and/or treatment.

Affecting more than 800 million people, food insecurity is a global problem that runs deeper than hunger and undernutrition.

While medical professionals continue to practice traditional allopathic medicine, the public has turned toward nutritional and integrative medical therapies, especially for addressing the proliferation of chronic diseases.

Eating disorders are among the most complex disorders to treat, typically requiring medical, nutritional, and psychotherapeutic interventions.

The maintenance of telomeres-repetitive sequences at the end of chromosome-is essential to health.

Diet is a major factor in health and disease.

Presently, ideas about food are in flux from a variety of sources.

Psoriasis is a life-long chronic autoimmune disease characterized by thick scaly skin lesions and often associated with severe arthritis.

Biofortification, which can be defined as the process of increasing the content/density of essential nutrients and/or its bioavailability of food with valuable compounds, is a promising means of increasing nutrient intakes.

Research studies demonstrate diet and proper nutrition in conjunction with cognitive, mental, social, and physical activities can significantly help in improving brain health with advancing age, and potentially reduce the risk of cognitive decline.

Non-communicable diseases (NCDs) are chronic diseases of long duration and generally slow progression, including cardiovascular diseases, cancers, chronic respiratory diseases, and diabetes.

This book contains the necessary knowledge and tools to incorporate nutrition into primary care practice.

Maintaining the high standards that made the previous editions such well-respected and widely used references, Food Lipids: Chemistry, Nutrition, and Biotechnology, Fourth Edition provides a new look at lipid oxidation and highlights recent findings and research.

Serotonin and Melatonin: Their Functional Role in Plants, Food, Phytomedicine, and Human Health highlights the significance of the plant sources of serotonin and melatonin in the fields of medicine, agriculture, and food science.

This book addresses various clinical and sub clinical applications of antioxidant nutraceuticals, with a primary focus on preventive use for general wellness, common ailments, and such chronic illnesses as cancer and neurological applications.

Nearly half of the world's adult population is either clinically obese or overweight.

Food allergy is an adverse immunological reaction to allergens present in food.

Of the many dietary factors associated with inflammation and oxidative stress, a specific group are food-derived pro-inflammatory and pro-oxidant compounds, so-called advanced glycation end products (AGEs).

Animals are biological transformers of dietary matter and energy to produce high-quality foods and wools for human consumption and use.

Short Bowel Syndrome: Practical Approach to Management is the first reference exclusively about the issues experienced by patients with a short bowel.

Childhood obesity has reached epidemic proportions in the United States and continues to increase in prevalence in almost all countries in which it has been studied, including developed and developing countries around the globe.