Literary studies: c 1800 to c 1900

This book presents the proceedings of the 1st International Symposium on Global Trends in Health, Technology and Management (GTHTM-2024), held on March 15-17, 2024, in Dehradun, India.

Fiction classified as ‘neo-Victorian’ has steadily emerged as a crucial mode of British cultural production.

This book deliberates on the various aspects of plant-based nutrition.

This book provides a complete practical guide of processing data in public health with R language.

This book contains a set of papers which explore the links among climate change, health, and hazards and demonstrate how they interact.

This book focuses on challenges that have arisen because of trash discharges and their potential causes and provides long-term sustainable solutions.

This book covers sugar, salt and milk fat from a chemical perspective, and presents an overview of the role of these ingredients in our food, focusing on their flavors, satiety-inducing properties, nutritional impact, and health effects.

Particulate matter (PM) in the ambient air is a key indicator of air pollution.

Now in its second edition, this concise textbook provides an overview of the field of nutrigenomics, a topic at the intersection of nutrition and genetics that explores how dietary molecules interact with our genome and epigenome to influence health and disease.

This book comprehensively reviews various feed additives and supplements that are employed for ruminant production and health.

This book highlights microbial products and their applications in the health sector.

Prolific Scottish novelist Margaret Oliphant (1828-1897), remembered chiefly for her realist fiction and biting literary criticism of contemporary authors, also wrote nineteen supernatural tales.

Despite the increased demand for traditional, complementary, and integrative medicine (TCIM) therapies by patients around the world, current guidelines, regulations, and research for TCIM therapies are lacking.

This thesis studies the impact of food processing on the stability and antioxidant capacity of anthocyanins in aqueous and real food systems.

This book focuses on the health impacts of air pollution in China, especially the epidemiology-based exposure-response functions for the mortality, morbidity, and hospital admissions for respiratory diseases, cardiovascular diseases, lung cancer, and mental health related to pollution.

This book represents the latest research on urban forestry in a Malaysian context.

This book provides a comprehensive overview of carotenoid biosynthesis by different organisms, including bacteria, archaea, fungi, arthropods, and plants.

The book is divided into three parts.

   The dependency on animal biotechnology in livestock industries has been increased in the recent past.

This book illustrates the recent advancements in the role of functional foods in preventing age-related disorders.

This book illustrates the recent advancements in the role of functional foods in preventing age-related disorders.

This book examines the idea of the self in Anglophone literatures from British colonies in Africa and the subcontinent, and in the context of intercultural encounter, literary hybridity and globalization.

This book examines the idea of the self in Anglophone literatures from British colonies in Africa and the subcontinent, and in the context of intercultural encounter, literary hybridity and globalization.

Most people try out diets just to see if they work.

This book examines contamination in groundwater.

This volume uses aerosol optical depth (AOD) analysis through mapping and remote sensing techniques to derive the relationship between aerosols and hazardous precipitation events, primarily in the form of flooding.

This book examines contamination in groundwater.

This book presents the most up-to-date information on the effects of nutrition and food on cancer prevention and management.

This book reports on the investigation of the public's perception of Radio Frequency Electromagnetic Field (RF-EMF) radiation effects on health and well-being, in Malaysia.

This book represents the latest research on urban forestry in a Malaysian context.

This book deliberates on the various aspects of plant-based nutrition.

This book provides a comprehensive overview of carotenoid biosynthesis by different organisms, including bacteria, archaea, fungi, arthropods, and plants.

This book focuses on the health impacts of air pollution in China, especially the epidemiology-based exposure-response functions for the mortality, morbidity, and hospital admissions for respiratory diseases, cardiovascular diseases, lung cancer, and mental health related to pollution.

This thesis studies the impact of food processing on the stability and antioxidant capacity of anthocyanins in aqueous and real food systems.

This book comprehensively reviews various feed additives and supplements that are employed for ruminant production and health.

This book focuses on challenges that have arisen because of trash discharges and their potential causes and provides long-term sustainable solutions.

This book explores the construction of male sexuality in nineteenth-century American literature and overturns longstanding views.

Food is a means of life.

In a compelling scholarly journey, this book unfolds the intricate narratives of human progress and its environmental repercussions catalyzed by the Industrial Revolution.

Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind.

Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind.

Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind.

Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind.

Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind.

Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind.