In this 20th anniversary edition of Kar-Ben's best-seller with all new photos, a diverse preschool class works together to make challah for Shabbat in this photo-driven book.
Start cooking with your kids today-build confidence, spark creativity, and make lifelong memories in the kitchen with this bestselling first cookbook for children ages 4 to 8.
Explore the science of making food with 52 delicious recipes designed for kids, from healthy homemade snacks to scrumptious main dishes and mind-boggling desserts.
Soup is delicious in every season, and this delightful cookbook includes over thirty recipes for fall, winter, spring, and summer soups, as well as related recipes for bread, salads, and snacks.
A recent study, published in the Nutrition Journal, found that one in four college freshmen gain at least five percent of his or her body weight, an average of about 10 pounds, during the first semester.
Spending time in the kitchen might be a chore for busy mums and dads, but kids see the kitchen as a fun and exciting place to explore their creative sides.
