Children’s / Teenage general interest: Cooking and food

Can't devour dairy?

We eat food to nourish our bodies, to honour traditions, and to celebrate special occasions!

His whole life has been mapped out for him.

If you enjoyed The Tickle Fingers Toddler Cookbook, you'll love this one!

A pocket-size book of tips, techniques and ideas to prevent, cure and conquer fussy eating.

From leading Early Years expert Penny Tassoni MBE, Time To.

Highly commended in the Teach Early Years Awards 2022An ingenious and entertaining picture book to entice your little fussy eater to look beyond 'beige' and explore a whole new colourful world of food!

Highly commended in the Teach Early Years Awards 2022An ingenious and entertaining picture book to entice your little fussy eater to look beyond 'beige' and explore a whole new colourful world of food!

From leading Early Years expert Penny Tassoni MBE, Time To.

The perfect Christmas gift for any food or poetry lover, this scrumptious illustrated hardback contains over 50 poems about every type of food imaginable.

The perfect Christmas gift for any food or poetry lover, this scrumptious illustrated hardback contains over 50 poems about every type of food imaginable.

A pocket-size book of tips, techniques and ideas to prevent, cure and conquer fussy eating.

Make your favourite fast-food and takeaway dishes at home!

Have you and your family eaten organic foods?

Have you ever shopped for fruits, vegetables, or meat at a local farmers' market?

Trying new foods is fun!

Do you know why people choose the diets they do?

Eating a balanced diet is important.

Food safety is important.

Each day when the Queen wakes up, three maids dress her, two more style her hair, and her butler James makes her tea.

Inspiration for the Netflix series Chico Bon Bon!

It's food week in Manuel's class.

Lucas is a picky eater.

As the planet's human population explodes, so does the demand for water.

Grow your own fruits, vegetables, and flowers!

It's food week in Manuel's class.

How do sugar beets from the farm become the sugar in your favorite treat?

How do strawberries become tasty jam?

How does the salt in the sea become the salt you use at the dinner table?

How does a pumpkin seed turn into a tasty pie?

How does the milk from a goat become tasty cheese?

How do onion-shaped tulip bulbs become the beautiful blooms in your garden?

Let's count from 1 to 10 with Israeli food and fun!

Math is everywhere in the kitchen!

What routine do you follow to pack a healthy lunch?

Lucas is a picky eater.

Pouring juice, freezing it, and adding craft sticks are all part of making popsicles.

Putting kernels in a pot, heating them, and adding salt are all part of making popcorn.

Mixing milk, vanilla, and sugar are all part of making ice cream.

Mixing, cooking, and adding salt and pepper are all part of making scrambled eggs.

Mixing, pouring, and frosting are all part of making a cake.

Ready to turn your kitchen into your own personal bakery?

Ready to turn your kitchen into snack central?

Want to cook up some yummy veggie side dishes?

Want to stir up some sweet drinks and cool smoothies?

Want to sweeten things up with some delicious cookies and bars?

Ready to make some mouthwatering muffins, breads, and pancakes?

You might think anchovies and fruitcake are pretty weird foods.

Do you know what happened when a kid forgot his glass of soda with a stir stick in it outside on a freezing cold night?

What is the mysterious writing on a crumpled piece of paper that Sammy and Sophie find in the attic?