Children’s / Teenage general interest: Cooking and food

Introduce emergent readers to the life cycle of the tiny-but-mighty bean.

Sara picks many berries.

Manuel will learn about food from around the world as his classmates share their families' food traditions.

Your guests will be delightfully horrified by these disgusting yet delicious entrees, snacks, and party foods!

People all over the world engage in different kinds of healthful eating.

The United Nations supports a compelling solution to world hunger: eat insects!

¿Cuál es el primer paso para obtener la leche?

What is the mysterious writing on a crumpled piece of paper that Sammy and Sophie find in the attic?

How do trees make sweet maple syrup?

Step-by-step instructions and photos guide readers through projects that introduce them to the science of food.

Through charming illustrations and text, readers follow a young girl to the apple orchard where she learns how apples grow and makes cider and pie.

Calcium in dairy helps us grow strong bones and teeth!

Learn about the wonderful things vegetables can do for your body!

Meat, poultry, seafood, nuts and eggs too, learn about the amazing things protein can do!

How do small, flat pumpkin seeds become large, round pumpkins?

Earth's human population is growing.

Una espiga de maiz comienza como una semilla pequena.

Young, awkward, messy Lila the koala wants to help her family get ready for Shabbat dinner.

Through colorful photos and simple text, follow the delicious journey from golden wheat fields to fresh-baked bread loaf.

Calcium in dairy helps us grow strong bones and teeth!

Trying new foods is fun!

Eating a balanced diet is important.

No one can live without food, but what you eat is a personal decision.

La sal es un condimento muy usado para darle sabor a la comida.

When a big snowstorm hits, Monty Nudelman happily shovels his neighbors' sidewalks, driveways, cars, and steps-until he hurts his back.

Can you find pancakes and pizza crusts in the ocean?

How does grass help cows make yummy milk?

When a big snowstorm hits, Monty Nudelman happily shovels his neighbors' sidewalks, driveways, cars, and steps-until he hurts his back.

To celebrate Shavuot, a spring harvest festival, children in Israel make cheesecake using flour they have ground from wheat they have grown in their school garden, fresh goat cheese from the friendly petting zoo goats, and fresh strawberries from the garden.

How does a corn seed become corn on the cob?

Grow your own fruits and vegetables from nothing but kitchen scraps!

Do you know what happened when a kid forgot his glass of soda with a stir stick in it outside on a freezing cold night?

The United Nations supports a compelling solution to world hunger: eat insects!

¿Qué cultivos se cosechan en otoño?

Two grandmas.

Your guests will be delightfully horrified by these disgusting yet delicious entrees, snacks, and party foods!

Follow a bee, a butterfly, and a bunny as they find dandelions to eat together in this adorably illustrated tale.

Learn about nutrition, health, and what good eating habits are.

Young, awkward, messy Lila the koala wants to help her family get ready for Shabbat dinner.

Learn about the wonderful things vegetables can do for your body!

From the trunk of a maple tree to the syrup on a stack of pancakes, discover how this sweet treat is made through leveled text and detailed photos.

¿Cómo se convierte un maní en mantequilla de maní cremosa?

Meat, poultry, seafood, nuts and eggs too, learn about the amazing things protein can do!

Food safety is important.

With 100 kid-tested recipes, Rebel Girls' first ever cookbook empowers beginning cooks and young Rebel chefs-in-training to take charge in the kitchen.

Paddington tries to run a business in this hilariously mouthwatering new picture book based on the award-winning animated preschool series, The Adventures of Paddington!

Can a little chef with a big heart save the galaxy with the communal spirit of cooking?

Can you grow your dinner in your backyard?