Sedimentology and pedology

This book provides a summary of the state of the art of all facets of debris-flow science and practice and is designed to be a comprehensive technical reference for practitioners and a state-of-the-art research overview for scientists.

Microbiome-Based Decontamination of Environmental Pollutants explores the complex interactions of plant-associated microbiomes, providing insights into the pressing challenges of managing environmental resources such as soil, water, and waste.

Microbiome-Based Decontamination of Environmental Pollutants explores the complex interactions of plant-associated microbiomes, providing insights into the pressing challenges of managing environmental resources such as soil, water, and waste.

This book demonstrates different stages of hydrocarbon deposit localization in a tectonically complex region-the South Caspian Mega-Basin (SCMB).

This book demonstrates different stages of hydrocarbon deposit localization in a tectonically complex region-the South Caspian Mega-Basin (SCMB).

This book is based on the accepted papers for presentation at the 2nd MedGU Annual Meeting, Marrakech 2022.

This book is based on the accepted papers for presentation at the 2nd MedGU Annual Meeting, Marrakech 2022.

Richard Mayson's award-winning Port and the Douro, first published in 1999, has become a classic over the last 25 years.

A balanced, comprehensive overview of Environmental Quality Standards (EQS), Derivation and Use of Environmental Quality and Human Health Standards for Chemical Substances in Water and Soil addresses the selection and prioritization of substances for standard derivation.

Handfestes Weinwissen, unterhaltsam präsentiertCarsten Henn ist weitgereist in der Welt des Weins, in seinem Keller stapeln sich die Flaschen, und er gilt als eine der besten Weinnasen Deutschlands.

Despite the connections between soils and human health, there has not been a great amount of attention focused on this area when compared to many other fields of scientific and medical study.

This new volume addresses the global concern of environmental pollution mediated by a variety of organic, inorganic, persistent, and nonpersistent pollutants, which have a substantial detrimental impact on the structural and functional aspects of ecosystems.

This new volume addresses the global concern of environmental pollution mediated by a variety of organic, inorganic, persistent, and nonpersistent pollutants, which have a substantial detrimental impact on the structural and functional aspects of ecosystems.

It is extraordinary enough that one small area in north-eastern France, on the northern edge of Europe's wine-growing regions, should be capable of producing the finest sparkling wine in the world, one of the few worth discussing as a wine and not merely as a sparkling beverage.

Wine has been made commercially in Canada since the mid-1800s but Canadian wine has only really begun to register with professionals and consumers outside the country in the last few decades, as quality has dramatically improved.

Great Britain is a premium wine-producing region, with around 650 vineyards in England and Wales covering some 2,750 hectares and producing sparkling and still wines.

New Zealand's wine industry has grown rapidly over the last thirty years, with the world's wine drinkers falling particularly hard for the Marlborough region's distinctive Sauvignon Blancs.

The farming and cultivation of algae can provide sustainable solutions for issues like food security-related problems, costly health-related products, sustainable fuels, and more.

The landlocked country of Austria, at the centre of Europe, produces a great variety of quality wines.

The wines of Chablis builds on Rosemary George's pioneering books on the region, The wines of Chablis and the Yonne and The wines of Chablis and the Grand Auxerrois, and brings the story of Chablis completely up to date.

Faugeres is one of the most individual appellations of the Languedoc.

The Classic Wine Library is home to some of the world's most trusted expert writing on wine.

Wine has been considered a luxury product since the time of the ancient Egyptians, and today is coveted by collectors and wine enthusiasts from around the world.

Rose has seen a huge boom in sales over the last twenty-five years.

A oenophile's guide to all things wine.

Wines are generally defined in one of three ways: by their country or region of origin, by their colour (red, white, pink) or by their style (still, sparkling, fortified).

Over the last few decades Spain has become one of the most exciting wine-producing countries in the world.

Fully revised and updated for its sixth edition, this benchmark book chronicles the changing face of sherry - its viticultural methods, the complex production techniques, the growth of the wine's trade and the region itself - taking us from the area's early Phoenician settlers right up to the present day.

The epithet 'hidden treasure' may be overused but it can truly be applied to the often-overlooked wine region of Roussillon.

The Veronese wine regions of Soave and Valpolicella - home to Amarone - are currently producing some of the world's most drinkable quality wines.

Wer träumt nicht davon, im Sommer auf Spitzbergen zu sein?

Madeira is unique among wines.

This historic wine nation at the heart of Europe produces a diverse range of wines - Riesling above all, but also compelling Spatburgunder, aka Pinot Noir, and Silvaner, amongst others.

The vast, arid plains of New Mexico, Texas, and Arizona and the mountainous peaks of Colorado do not immediately suggest prime wine growing territory.

Within a few years of establishing a Dutch settlement in the Western Cape in 1652, the new inhabitants had begun to make wine to fortify crews sailing from Europe to the colonies in East Asia via the Cape.

The Republic of Georgia can claim over 8,000 years of winemaking history.

Grape vines are not native to Australia, but this is a country with a wine history dating back almost 250 years, to the arrival of the First Fleet in 1788.

Wine: A social and cultural history of the drink that changed our lives is a wine history with a difference.

Wine production in Greece dates back thousands of years.

Descorchados es la referencia más importante de los vinos chilenos.

Con las incorporaciones de Bolivia y Peru, Descorchados ya cubre a todos los paises productores de vinos mas relevantes de la escena sudamericana.

The Languedoc is a land of mountains, sea and Cathar castles in the south of France.

Human health and wildlife are both affected by environmental contaminants.

Human health and wildlife are both affected by environmental contaminants.

Arsenic has been said to be one of the worlds most toxic elements, infiltrating the food chain and finding its way into foods.

Arsenic has been said to be one of the worlds most toxic elements, infiltrating the food chain and finding its way into foods.

This new volume looks at the impact, assessment, and remediation of various environmental contaminants.

This new volume looks at the impact, assessment, and remediation of various environmental contaminants.

Drought, a serious global issue, is being aggravated by climate change.

Microbiome-Assisted Bioremediation: Rehabilitating Agricultural Soils provides a complete reference to the opportunities, technologies and challenges of remediating contaminated soils through use of microbial means.