The book provides an encompassing overview of all aspects relating to the sharing economy paradigm in different fields of study, and shows the ongoing research efforts in filling previously identified gaps in understanding in this area.
This book provides authoritative information, techniques and data necessary for the appropriate understanding of biomass and biowaste (understood as contaminated biomass) composition and behaviour while processed in various conditions and technologies.
The book presents a comprehensive study of the percolation of water from surface runoff with a focus on the retention capacity and intensity of precipitation.
This book outlines the methodologies, approaches and tools for modelling chemicals in a Life Cycle Assessment (LCA) perspective, and also covers the main advantages and drawbacks of applying LCA to chemical processes.
This book provides an up-to-date overview of the current knowledge and research concerning domestic pets as sentinels, forecasters and promoters of human health.
The book provides an encompassing overview of all aspects relating to the sharing economy paradigm in different fields of study, and shows the ongoing research efforts in filling previously identified gaps in understanding in this area.
We are proposing this comprehensive volume aimed at bridging and bonding of the theory and practical experiences for the elimination of a broad range of pollutants from various types of water and soil utilizing innovative nanotechnologies, biotechnologies and their possible combinations.
This book presents chemical and biological methods to convert carbon dioxide into various products such as methanol, ethanol, formic acid, formaldehyde, volatile organic compounds, syngas and polymers.
This book presents the catalytic conversion of carbon dioxide into various hydrocarbons and other products using photochemical, electrochemical and thermo-chemical processes.
This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization.
This third volume on environmental nanotechnology includes chapters dealing with topics such nanoremediation, waste water purification, nanosensors, nanomedicine, and nanofiltration.
This book presents the findings of a three-year study on urban heat in Doha, Qatar, and discusses guidelines and strategies for planning agencies to consider in the context of moderating temperatures to provide pedestrians with greater access to outdoor spaces and greater choice in modes of transport.
Infrastructure that manages our water resources (such as, dams and reservoirs, irrigation systems, channels, navigation waterways, water and wastewater treatment facilities, storm drainage systems, urban water distribution and sanitation systems), are critical to all sectors of an economy.
This book addresses the threats that hamper the achievement of sustainable soil management: soil erosion by water and wind, soil organic carbon loss, nutrient imbalance, salinization, contamination, acidification, loss of soil biodiversity, surface sealing, compaction and water logging.
This book presents several complex case studies related to water management and planning in the context of pollution, growing demands, and global climate change in Mexico, but which are also relevant for other countries in Latin America.
The term "e;total petroleum hydrocarbons"e; (TPHs) is used for any mixture of several hundred hydrocarbons found in crude oil, and they represent the sum of volatile petroleum hydrocarbons and extractable petroleum hydrocarbons.
This book provides the first comprehensive assessment of the various issues faced by countries in the European Union, where progressing climate change and urbanization pose significant cooperative challenges in a large number of river basins.
This book provides an overview of cleaner production, including how regulations have evolved, and presents a broad perspective on how it is being developed.
This book presents an overview and knowledgeable on water resources management in Balkan countries - Slovenia, North Macedonia, Serbia, Croatia, Greece, and Bulgaria.
This book discusses water resources management in Romania from a hydrological perspective, presenting the latest research developments and state-of-the-art knowledge that can be applied to efficiently solve a variety of problems in integrated water resources management.
This edited volume brings together a diverse group of environmental science, sustainability and health researchers to address the challenges posed by global mass poisoning caused by arsenic water contamination.
This book examines the issues at stake in transboundary water governance, it spotlights the Rhone River, a biophysical entity of enormous historical, political and economic importance.
This book gathers technical and scientific contributions from leading researchers, academics, and lecturers, focusing on water management, water pollution and water structures in the Czech Republic.
The book presents the state-of-the-art document describing the knowledge, data, cost-effectiveness and technologies employed to manage the waste in several countries such as Morocco, Tunisia, Egypt, Jordon, Syria, Palestine, Lebanon, and Yemen.
Following the successful first edition of this book on drinking water quality and health, this new edition puts more focus on the importance of minerals in drinking water.
This book covers the full spectrum of water and environment conservation, offering management lessons, identifying the barriers to transformative change, and then presenting agendas and initiatives for sustainable global water and environment management.
This book reviews recent research and applications of chitin and chitosan, as natural alternatives of fossil fuel products, in medicine and pharmacy, agriculture, food science and water treatment.
This book reviews recent research and applications of chitin and chitosan, as natural alternatives of fossil fuel products, in green chemistry, energy, biotechnology, bioprinting, medicine, water treatment, agriculture and food science.