SEAFOOD Ecolabelling Principles and Practice Edited by Trevor Ward and Bruce Phillips In recent years there have been some major developments and a greatly increased recognition of the importance of more sustainable and environmentally-friendly fishing and fish-farming methods.
After the Supreme Court of Canada’s 1999 Marshall decision recognized Mi’kmaw fishers’ treaty right to fish, the fishers entered the inshore lobster fishery across Atlantic Canada.
After the Supreme Court of Canada’s 1999 Marshall decision recognized Mi’kmaw fishers’ treaty right to fish, the fishers entered the inshore lobster fishery across Atlantic Canada.
In the early 1990s, the northern cod populations off the coast of Newfoundland had become so depleted that the federal government placed a moratorium on commercial fishing.
During the 10 years since publication of the first edition of this well-recieved book, the carp and pond fish farming industry has continued to grow steadily.
As the world s population and the demand for seafood increase, the production of seafood from aquaculture has also seen massive increase and is set to continue.
It is now clear that data based on the studies of fish eggs and larvae make a number of unique contributions to fishery science that are crucial for accurate assessment and management of fish populations, including those of commercially important fisheries.
This important book draws together, for the first time, a vast wealth of information on all major aspects of the farming of Arctic charr, a highly prized and commercially valuable salmonid.
This book is a compilation of studies that explore opportunities for profitability for aquaculture practitioners through the creation and delivery of value from cost leadership and/or product differentiation.
The aim of this book is to provide practical advice and awareness of health management and disease control in sea bass and sea bream, the most widely farmed fish in the Mediterranean region.
Exploring the relationship between identity and religion in British Fishing Communities during the 19th and early 20th centuries, this volume focuses on three communities in the UK: Scarborough, Filey and Grimsby.
Exploring the relationship between identity and religion in British Fishing Communities during the 19th and early 20th centuries, this volume focuses on three communities in the UK: Scarborough, Filey and Grimsby.
The maintenance of the freedom of fishing in the face of the changing circumstances that were occurring at the time of this title's original publication in 1973 had produced several damaging consequences.
In anticipation of the UN Conference of the Law of the Sea taking place in 1973, Dr Kasahara and Dr Burke of the University of Washington first published North Pacific Fisheries Management earlier that year.
From being an important centre which attracted a large number of merchants during the feudal period, Shingu, on the northern shores of Kyushu is today a suburb of Fukuoka City.
Today, there is a growing sense of urgency among fisheries scientists regarding the management of fish stocks, particularly among those who predict the imminent collapse of the fishing industry due to stock depletion.
Today, there is a growing sense of urgency among fisheries scientists regarding the management of fish stocks, particularly among those who predict the imminent collapse of the fishing industry due to stock depletion.
By examining international fishery resources from a primarily economic and political viewpoint, this book highlights the common property aspects of fisheries, physical productivity of the ocean, supply and demand, and the legal and institutional framework within which the fisheries industry operates.
By examining international fishery resources from a primarily economic and political viewpoint, this book highlights the common property aspects of fisheries, physical productivity of the ocean, supply and demand, and the legal and institutional framework within which the fisheries industry operates.
The social, political and economic impact of the decline of the old colonial powers in Africa, India and the Middle East are still key areas of scholarly research and debate.
The social, political and economic impact of the decline of the old colonial powers in Africa, India and the Middle East are still key areas of scholarly research and debate.
Fisheries Economics has always been an interdisciplinary field of study with economic analysis based on stock population dynamics, but many published works have focused mainly on theoretical economic issues without much focus on biological details.
Written by Ernesto Penas of the European Commission's Directorate-General for Maritime Affairs and Fisheries, this thorough and comprehensive book provides a full understanding of the European Commission's common fisheries policy (CFP), which is of major importance to all fisheries scientists and managers.
Written by Ernesto Penas of the European Commission's Directorate-General for Maritime Affairs and Fisheries, this thorough and comprehensive book provides a full understanding of the European Commission's common fisheries policy (CFP), which is of major importance to all fisheries scientists and managers.
This important and informative new book outlines and discusses details of the basic principles and methods that are central to any study of fish condition, from a fish ecology and fisheries biology perspective.
This topical and exciting textbook describes fisheries exploitation, biology, conservation and management, and reflects many recent and important changes in fisheries science.
The species of hake, making up the genus Merluccius, are commercially important and currently largely over exploited, with many stocks badly depleted and showing only limited signs of recovery.
The species of hake, making up the genus Merluccius, are commercially important and currently largely over exploited, with many stocks badly depleted and showing only limited signs of recovery.
Governance of Marine Fisheries and Biodiversity Conservation explores governance of the world s oceans with a focus on the impacts of two inter-connected but historically separate streams of governance: one for fisheries, the other for biodiversity conservation.
