This new book focuses on the challenges of implementing sustainability in different contexts of biodiversity and ecosystems for shaping the future of engineering in the agro-food processing industry and addresses sustainable applications of renewable and nonrenewable resources.
This new volume of The Shrimp Book is complementary to the first, bringing together new knowledge, new technologies, new perspectives and new ideas from 98 international authors, from both academia and industry.
From the bestselling author of The Market Gardener - key principles for biointensive market gardening and powerful stories of successful growers who are farming profitably on a human-scaleMicrofarms is a guide to setting up and running profitable small-scale vegetable farms using organic, low-tech, and highly intensive production methods grounded in ecological principles.
La apasionante historia de la extracción y el control económico de los grandes minerales, desde la Antigüedad hasta nuestros días: oro, cobre, hierro, litio, tierras raras, etc.
Shinto: Der Weg der Götter II – Die Seele Japans zwischen Tradition und GegenwartTauchen Sie ein in die magische Welt des Shintoismus – die spirituelle Seele Japans!
Since the 1980s in Europe high-speed rail has emerged rapidly as a means of transportation, and in the upcoming years many more tunnel, bridge and other infrastructure projects will be developed across the continent.
This book compiles topics on how financial inclusion, from either unidimensional or multidimensional perspectives, can be used as a viable policy tool to achieve sustainable development goals (SDGs) in rural/regional areas.
This book compiles topics on how financial inclusion, from either unidimensional or multidimensional perspectives, can be used as a viable policy tool to achieve sustainable development goals (SDGs) in rural/regional areas.
The Coalition of Immokalee Workers (CIW) is a Florida-based farmworkers' cooperative that has received international acclaim for sponsoring anti-slavery investigations.
A comprehensive introduction to three of India's most economically significant industries — aluminium, steel, and sugar — this book provides students, researchers, and professionals with an authoritative, up-to-date overview of each sector.
Cleaner fish are increasingly being deployed in aquaculture as a means of biological control of parasitic sea lice, and consequently the farming of wrasse and lumpfish, the main cleaner fish species in current use in salmon farming, is now one of the fastest expanding aquaculture sectors, with over 40 hatcheries in Norway alone.
Guide to Plant Single-Cell Technology: Functional Genomics and Crop Improvement summarizes the current status of single-cell technology in plants involving food and energy crops.
Guide to Plant Single-Cell Technology: Functional Genomics and Crop Improvement summarizes the current status of single-cell technology in plants involving food and energy crops.
This book looks at the distribution, occurrences, potential and prospects for good governance, transparency and sustainable development of geological resources in Sub-Saharan Africa.
Agriculture, one of the oldest human occupations, is practised all over the world, using techniques ranging from the profoundly traditional to the most scientifically advanced.
This new book focuses on the challenges of implementing sustainability in different contexts of biodiversity and ecosystems for shaping the future of engineering in the agro-food processing industry and addresses sustainable applications of renewable and nonrenewable resources.
The Analects - Confucius - The Analects meaning "e;Selected Sayings"e;), also known as the Analects of Confucius, the Sayings of Confucius, or the Lun Yu, is an ancient Chinese book composed of a large collection of sayings and ideas attributed to the Chinese philosopher Confucius and his contemporaries, traditionally believed to have been compiled and written by Confucius's followers.
A comprehensive and illustrated desk reference with terms, definitions, explanations, abbreviations, trade names, quantifications, units and symbols used in rock mechanics, drilling and blasting.
Mining and Development in Sierra Leone examines how different actors in Sierra Leone use the effects of large-scale mining to navigate and transform the challenging conditions of life.
Ecological Management of Mining: Achieving Environmental Compliance is a study and comparison - global in scope - of current practices used by mining firms striving for ecological management.
Bramble Production provides growers with a basic understanding of how raspberry and blackberry plants grow and respond to changes in their environment.
The Kisan Andolan or the Indian farmers' protest of 2020-2021 is one of the longest and biggest (and victorious) social movements in the history of independent India.
This volume presents a thorough analysis of the concept and role of Short Food Supply Chains (SFSCs) within the EU legal framework with a two-fold aim: first, it shows the pitfalls of the current legal scenario, which often limits alternatives rather than promoting them, and second, it provides a new conceptualisation for SFSCs under EU law by delineating and integrating all their distinctive features.
"e;The Food of The Future"e; is an essential book for anyone interested in the future of food production and how innovations may change the way we eat.
This volume presents a thorough analysis of the concept and role of Short Food Supply Chains (SFSCs) within the EU legal framework with a two-fold aim: first, it shows the pitfalls of the current legal scenario, which often limits alternatives rather than promoting them, and second, it provides a new conceptualisation for SFSCs under EU law by delineating and integrating all their distinctive features.
This new volume of The Shrimp Book is complementary to the first, bringing together new knowledge, new technologies, new perspectives and new ideas from 98 international authors, from both academia and industry.
Molluscan Shellfish Aquaculture: A Practical Guide is a readable, useable, and com-prehensive source of information for all those interested in growing shellfish.
The Psychology of Eating is the essential multidisciplinary introduction to the psychology of eating, looking at the biological, genetic, developmental, and social determinants of how humans find and assimilate food.
