Hospitality, sports, leisure and tourism industries

Service operations management in the tourism and hospitality industry requires a high level of coordination, communication and facilitation to satisfy visitors.

This book introduces readers to a powerful method for cross-cultural due diligence in mergers and organizational collaborations.

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This book discusses the the integration between tourism and heritage and strategies to achieve sustainability in the tourism sector.

This volume comprises a selection of papers describing the main features of the Lanzarote and Chinijo Islands Geopark (Canary Archipelago, Spain).

This book analyses from a management perspective how the aviation industry can achieve a sustainability transformation in order to reach the Paris climate targets for 2050 and provides various strategic and operational recommendations in this regard.

This book argues that COVID-19 revives a much deeper climate of terror which was instilled by terrorism and the War on Terror originally declared by Bush's administration in 2001.

This book describes famous geosites and historical localities in national parks and conservation areas from North America, East Africa, and Europe.

Generation Z (Gen Z) is the demographic cohort also known as Post-Millennials, the iGeneration or the Homeland Generation.

This book explores the ways in which information and communication technologies (ICTs) offer a powerful tool for the development of smart tourism.

This book presents state-of-the-art research into the application of information and communication technologies to travel and tourism.

This book examines and analyzes tourism consumption and tourist experiences, employing a systematic and case study-driven perspective.

This book explores the distinct nuisances and obstacles that are brought on by the tourism and travel industry within Caribbean small island developing countries (SIDS).

Over the past two decades, through unprecedented levels of prosperity and changing values, luxury tourism has transformed into a new consumption pattern.

This book brings together research on cooperative management from the agriculture and food sector.

This book offers a wealth of new views and interpretations of well-being in tourism, emphasizing the role that co-creation - the creation or enhancement of value through tourist engagement with tourism providers and other tourists - is increasingly playing in enriching tourist experiences.

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This book investigates the various ties between tourism development and sustainability, revealing forces of change and current trends in tourism management performance in countries of Central and Southeast Europe.

This book interrogates the impact of tourism on local lives and environments along the southern Pacific Coast of Nicaragua.

This Brief discusses impacts of the COVID-19 pandemic on the Portuguese tourism sector.

This book links research in wine marketing/management and wine tourism, offering international and multidisciplinary perspectives.

This professional guidebook highlights brand development and management for cities, regions, countries, and destinations.

This book presents an original empirical investigation of the market structure of airline city pair markets, shedding new light on the workings of competitive processes between firms.

This professional guidebook highlights sustainable tourism development and management for businesses and destinations.

This book offers an insight into the luxury yacht industry as a provider and facilitator of a luxury yacht experience.

This book describes the interrelationship between the spectacular geology of an area of East Africa that includes a branch of the rift valley, as well as giant freestanding ice-capped mountains and extraordinarily toxic, alkaline lakes, and some of the greatest concentrations of wildlife on Earth.

By 2020, the global economy, led by the US - China duopoly, was experiencing the longest economic expansion on record.

This book provides an in-depth analysis of and discussion about the relationship between green tourism, economic growth and globalization.

This volume applies a mix of qualitative and quantitative research and case studies to analyze the role that the craft beverage industry plays within society at large.

This volume analyses the positive effects that tourism generates on resident's quality of life, and how this influences tourists' quality of life as they enjoy an enriching experience in the destination they visit.

Dieses Buch soll Entscheider:innen, Führungskräften und Mitarbeiter:innen im Tourismus ermöglichen, ihr Verhalten aus der Sicht der Gäste zu sehen und einen respektvollen und wertschätzenden Umgang zu entwickeln.

Das essential beschreibt aus einer managementorientierten Perspektive das Innovationsgeschehen in der Sternegastronomie und erklärt die zugrundeliegenden Prozesse, den organisationalen Aufbau sowie die übergeordneten Strategien.

Personen, Organisationen und Institutionen und deren funktionales Zusammenwirken spielen eine dezidierte Rolle im Aufbau von Resilienz, weshalb in der praktischen Implementierung dieses Ansatzes sowohl zentrale Koordination als auch partizipativ entwickelte und gestaltete Formate zum Tragen kommen.

Dieses Lehrbuch zeigt die Notwendigkeit und liefert die Grundlagen für ein professionelles Management des regionalen Marketings.

Der stationäre Reisevertrieb sieht sich durch die gesteigerte Nutzung von Online-Kanälen zur Suche und Buchung von Reisen einem erhöhten Wettbewerb in der Tourismusbranche ausgesetzt.

Dieser Sammelband enthält die für die 4.

Dieses essential wendet sich den psychologischen Aspekten des Tourismusmarketings zu, da Reiseangebote immateriell sind und bis zum Reiseantritt nur als psychische Vorstellung im Kopf der Kunden bestehen.

This book explores the issue of poverty reduction within mainland Southeast Asia with a specific focus on the impact of the private sector and tourism.

This book focuses on film tourism: the phenomenon of people visiting locations from popular film or TV series.

This book focuses on the planning, marketing, and management of Asian tourism destinations, and evaluates current developments within Southeast-Asia and the wider Asia-Pacific region.