From sustainable event planning to the influence of VR, AI, and mobile applications on tourist behaviour, this book explores the dynamic landscape where innovation meets tradition.
Moving beyond the tequila-soaked cliches of Mexican tourism, this multifaceted book explores the influence and experiences of Americans in Mexico since World War II.
The dynamic characteristic of the tourism and hospitality industry under the influence of micro and macro environment factors requires future professionals to be equipped with appropriate skills and competencies to deal with such factors in real life practices.
This book captures the importance of transnational business crime and international relations by examining the rise of international economic crime and recent strategies in the United States and abroad to combat it.
This book captures the importance of transnational business crime and international relations by examining the rise of international economic crime and recent strategies in the United States and abroad to combat it.
This book analyses the efficiency of clearing and clearing industry structure, and identifies the most preferable future structure for the clearing industry.
This book analyses the efficiency of clearing and clearing industry structure, and identifies the most preferable future structure for the clearing industry.
With this book, students are able to perform experiments and then make observations that they will frequently see in the kitchen and other food preparation and processing areas and learn the science behind these phenomena.
With this book, students are able to perform experiments and then make observations that they will frequently see in the kitchen and other food preparation and processing areas and learn the science behind these phenomena.
With case studies from the USA, Canada, Chile, and other countries in Latin America, American Chinese Restaurants examines the lived experiences of what it is like to work in a Chinese restaurant.
With case studies from the USA, Canada, Chile, and other countries in Latin America, American Chinese Restaurants examines the lived experiences of what it is like to work in a Chinese restaurant.
The City on Display: Architecture Festivals and the Urban Commons reflects on the biennials, triennials, and other festivals of architecture and design that have been held over the last two decades, as they expand and transform in response to the exigencies of 'planetary urbanisation'.
The City on Display: Architecture Festivals and the Urban Commons reflects on the biennials, triennials, and other festivals of architecture and design that have been held over the last two decades, as they expand and transform in response to the exigencies of 'planetary urbanisation'.
