Give your breakfast or brunch a global twist and travel the world before lunchtime with this celebration of the most delicious morning meals from around the globe - featuring quick and simple recipes for pastries, soups, cereals, tarts, cakes and more.
Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked favourites.
From the author of Persiana - the golden girl of Middle Eastern cookery - Sirocco will bring tastes of the East to Western-style dishes in a collection of 100 delicious and accessible recipes.
The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW***Winner of The Fortnum & Mason Cookery Book of the Year Award 2017'This is everything I want from a cookbook: inspiration, intelligent company, great good-mood food, and beautiful writing.
Home baking is more popular than ever, and as long as you have an oven, now even the most beginner student cook can wow new housemates with delicious baked treats.
This gorgeous book guides you through Lorraine McKay's distinctive sugar art style, showing you how to create cute, characterful sugar figures for 10 special occasion cakes, from weddings and graduations to baby showers and birthdays.
One-Tier Party Cakes features 12 elaborate, single-layer cakes for a variety of occasions from birthdays to baby showers, friendship celebrations to Christmas festivities.
Renowned sugarcrafter, Frances McNaughton, the author of several best-selling books on sugar fairies, creates a magical world in sugarcraft to decorate cakes for fairy lovers everywhere.
In the Kew Book of Sugar Flowers, sugarcraft specialist Cassie Brown teaches you how to craft stunning, authentic-looking flowers and foliage using flower paste (gum paste).
If you want a special decoration for a party or wedding cake, girly cupcake or designer cookie, bags never go out of fashion and they will create a sugar sensation.
1)No competition presently in the market for a book on chocolate cake toppers 2)Well known author who has already produced a best-selling book on sugar animals - now turns to the universally popular subject of chocolate.
Sugarcraft expert Frances McNaughton has designed twenty wonderful sugar birds that you will want to make using simple techniques and readily available ingredients.
Sugarcraft expert, Frances McNaughton has designed twenty wonderful sugar fairies that you will want to make using simple techniques and readily available ingredients.
Sugarcraft expert Lisa Slatter has created twenty different designs for decorating cookies suitable for all kinds of occasions, including celebrations, birthdays, anniversaries, Christmas, Halloween and Valentine's Day.
Sugarcraft expert Frances McNaughton has designed 20 wonderful sugar animals that you will want to make using simple techniques and readily available ingredients.
