NEW YORK TIMES BESTSELLERAn accessible plant-based cookbook from a non-judgmental vegan featuring delicious and easy recipes that will make you feel your bestWhether you're a practicing vegan or just interested in trying out more plant-based meals, HealthyGirl Kitchen is the go-to cookbook for insanely easy, out-of-this-world delicious recipes that will help you become the best version of yourself.
Your Instant Pot(R) just became vegetarianMarrying the popular multicooker with vegetarian recipes for the first time, the Instant Pot Vegetarian Cookbook makes it simple to prepare healthy and hearty vegetarian plates.
Americas love affair with pro-inflammatory sugars, fats, animal proteins, preservatives, additives, and high-temperature cooking has given rise to devastating health consequences.
Now inebook for the first time, stylish, seasonal menus to satisfy vegetarians and nonvegetarians simultaneously, by a winner of the James Beard Award and the IACP Award.
Sacred & Delicious is an award-winning vegetarian cookbook, a primer on Ayurveda (India’s ancient wellness system), and a gorgeous food memoir that celebrates the healing power of food.
For anyone who takes fitness seriously--from committed to weekend athletes--the vegetarian recipes of bestselling author and nutritionist Anita Bean will fuel workouts and aid recovery.
In 2009, Paul, Stella and Mary McCartney launched the Meat Free Monday campaign as a simple and straightforward idea to show everyone the value of eating less meat - and to make it easier for us all to do so.
Featuring more than one hundred simple but scrumptious recipes, Vegan Desserts offers alternatives to treats that are normally heavily laden with butter, eggs, and other animal products.
Boost your baking skills with 75 easy and delicious vegan recipesWhether you're a practiced vegan looking for some impressive new baking recipes or a home baker who wants to try egg and dairy alternatives, you've come to the right place.
Following the successes of Cafe Paradiso and the award-winning Paradiso Seasons, Denis Cotter is back with an evocative, witty collection of tales and a superb range of exciting and delicious vegetarian recipes.
It's not the intention of the author to convert carnivores but rather to broaden the horizons of every braaier: the ones who enjoy preparing meals for their families and friends, as well as those who will look at the photographs and say 'I can make that'.
Harmonie et Santé 2000 vous propose une alimentation qui peut aider à prévenir le cancer, les maladies cardio-vasculaires, le diabète, l’obésité, la constipation, l’acné, les allergies, l’arthrite, certaines maladies neurologiques comme l’Alzheimer, le Parkinson, les accidents vasculaires cérébraux et beaucoup plus.
From Holy Stromboli to Figgy Lifting DrinksWhat started as a casual weekly tradition at the Patton household resulted in these twenty delectably diverse happy hour menus.
'Packed full of enticing recipes to make plant-based your way of life' Madeleine ShawRoz Purcell is a firm believer that your body needs to be fuelled right - not only to get you through your day, or week - but to set you up for life.
WINNER OF THE INVESTIGATIVE FOOD WORK AWARD AT THE GUILD OF FOOD WRITERS AWARDS 2023'The most incredible book' Delia Smith'Persuasive, entertaining and well researched' Sunday TimesPlant-based is best for health, go vegan to help save the planet, eat less meat.
Easy meals that capture the flavor of every seasonDanielle Majeika's vegetarian recipes harmonize the garden with the kitchen for the best-tasting veggie dishes all year round.
