'The writing shines when recounting the stories behind these herbs, offering a blend of history and botanical fascination' - RHS, The GardenHerbs are wonderful things.
Wildflowers of Shenandoah National Park is an easy-to-use field guide to help you identify more than 230 of the parks most common species - from the iconic large-flowered trillium, with its trio of white to pink petals, to the showstopping blooms that adorn the mountain laurel shrubs that decorate trails in June.
Fully revised and updated, Wildflowers of the Florida Keys is the ultimate field guide to wildflowers, trees, and shrubs of the ecoregion that extends from Soldier Key to Key West.
A spectacularly illustrated journey into the intimate communities that native trees share with animals, insects, fungi, and microbesYou can tell a lot about a tree from the company it keeps.
This field guide dedicated to wildlife of Shenandoah National Park is an information-packed book that introduces park visitors to animals, plants, insects and more that reside in the Shenandoah Valley in a colorful, easy-to-use package.
- De las plantas aromáticas culinarias se pueden utilizar las semillas, las flores o las hojas; se pueden cocinar y consumir como tales, o bien emplearse para infusionar en un plato o bebida.
Paleo-Indians lived more than 14,000 years ago in the land we now call Florida, and later came tribes of indigenous people known as the Ais, Calusa, Mayaimi, Tequesta, Timucua, and others.
Paleo-Indians lived more than 14,000 years ago in the land we now call Florida, and later came tribes of indigenous people known as the Ais, Calusa, Mayaimi, Tequesta, Timucua, and others.
El objetivo de esta guía es mostrar aquellos aspectos distintivos que nos puedan ayudar a un rápido reconocimiento de las diferentes especies de árboles, como su silueta, la corteza, las hojas, las flores o sus frutos.
A top priority in climate research is obtaining broad-extent and long-term data to support analyses of historical patterns and trends, and for model development and evaluation.
Todo lo que necesita saber sobre más de 150 especies de árboles de la mano de uno de los más grandes conocedores del jardín en Chile, Raúl Silva, con más de 40 años de trayectoria.
The only complete guide to the rich and unique flora of Arizona, featuring more than 900 full-color photographs and detailed descriptions of each plant.
The stunning wildlife along the Blue Ridge Parkway attracts more than 14 million annual visitors from near and far for viewing and photographing opportunities.
This easy-to-use guide features: a tough, water-resistant cover and extra-durable binding, made to withstand vigorous field use; detailed descriptions and color photos of more than 200 plants; an introduction to the habitats and ecology the Canyonlands region; a primer on plant characteristics; and a glossary of botanical terms.
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, Foraging New England guides the reader to the edible wild foods and healthful herbs of the Northeast.
A photographic guide to 536 species of plant galls found west of the RockiesBeautiful and bizarre, plant galls are growths of various shapes, sizes, and colors produced in response to invading organisms.
This guide features stunning color photographs of 300 common wildflowers from Ocala National Forest, Merritt Island National Wildlife Refuge, Loxahatchee National Wildlife Refuge, the Disney Wilderness Preserve, Archbold Biological Station, and Paynes Prairie State Park among others.
The Everglades region is a mosaic of interconnected ecosystems where a slight elevation change can lead you from dry, rocky pinelands and shady hardwood hammocks to flooded grassy prairies and deep, mysterious swamps.
This field guide dedicated to wildflowers of the Blue Ridge Parkway is aninformation-packed, pocket-sized book that introduces park visitors to the vibrant wildflower habitats along the Blue Ridge Parkway in a colorful and portable package.
This field guide dedicated to wildlife of Yellowstone National Park is an information-packed, pocket-sized book that introduces park visitors to the animals, plants, insects and more that reside in Yellowstone National Park in a colorful and portable package.
The Ozark Mountains in Missouri and Arkansas have had a long history of foraging since indigenous tribes such as the Osage, Quapaw, and Kickapoo sporadically inhabited the area and utilized the rich natural resources.
In this fourth volume of the ';Secrets of the Forest'series, outdoor educator Mark Warren describes the details of how to make and operate the tools that hurl projectiles toward a target including: ';firing' techniques of a sling, spear, atl-atl, bow and arrow, throwing knife, tomahawk, and blowgun.
This user-friendly field guide to 600 wildflowers found in North America is organized by color and alphabetically to enable wildflower enthusiasts and nature lovers to identify and learn about the natural and cultural history of flowering plants.
In this first volume of his Secrets of the Forest series, nature educator Mark Warren explains how to identify and use 100 wild plants as food, medicine, and craft.
This field guide dedicated to wildlife of Shenandoah National Parkis aninformation-packed, pocket-sized book that introduces park visitors to animals, plants, insects and more that reside in the Shenandoah Valley in a colorful and portable package.
From wild carrot to serviceberries, pineapple weed to watercress, lamb's quarter to sea rocket, Foraging Oregon uncovers the edible wild foods and healthful herbs of the Beaver State.
