In 1944 Lady Park Wood (45 hectares of woodland in Gloucestershire and Monmouthshire, UK) was set aside indefinitely by the Forestry Commission so that ecologists could study how woodland develops naturally.
The Illustrated Plant Glossary is a comprehensive glossary of over 4000 terms related to plant sciences, featuring many superb colour illustrations to aid understanding.
Oxygen, Nitrogen and Sulfur Species in Post-harvest Physiology of Horticultural Crops, a volume in the Plant Gasotransmitter series, analyzes the latest advances in post-harvest physiology.
This fascinating book presents the experiences and pooled knowledge of two very different conservation scientists; Pei Shengji from Sichuan, China and Alan Hamilton from London, UK.
Genetic mapping and marker assisted selection (MAS) is considered as one of the major tools in genetic improvement of crop plants in this genomics era.
Acting as titans in global control of the biosphere and colonizing virtually all corners of the earth, algae, extremely diverse and numerous oxygenic, photosynthetic organisms, can be major players in and drivers of environmental change.
Melatonin (N-acetyl-5-methoxytryptamine) is a widely studied biomolecule, and its function has been investigated in bacteria, mammals, birds, amphibians, reptiles, fish and plants.
The breadth and depth of knowledge concerning ethylene synthesis and action, coupled with the rapid pace of new progress makes a survey of the field a daunting task.
A Cultural History of Plants in the Seventeenth and Eighteenth Centuries covers the period from 1650 to 1800,a time of global exploration and the discovery of new species of plants and their potential uses.
As the sustainable agriculture movement has grown, there has been a dramatic increase in the production of horticultural crops in greenhouses worldwide.
Featuring contributions from leading experts in the field, Climate Change and Managed Ecosystems examines the effects of global climate change on intensively constructed or reconstructed ecosystems, focusing on land use changes in relation to forestry, agriculture, and wetlands including peatlands.
Nanoparticles and Plant-Microbe Interactions: An Environmental Perspective, Volume Seven in the Nanomaterial-Plant Interactions series, provides comprehensive coverage on how nanoparticles can impact plant-microbe interactions.
This volume offers distribution maps of over 2200 individual species living in the Dolomite area, presenting detailed records on the local range of every species growing in the area studied, from the Puster Valley to the Piave River.
This detailed volume provides background on recent new technology developments highlighting the potential of the genomic era in wheat breeding with invaluable instruction on the methodology, which is complemented by overview chapters on the status of new technology application in major wheat production countries.
White rust caused by the fungus Albugo is the most devastating disease known to occur in more than 50 countries and infects about 400 plant species belonging to 31 families worldwide including important vegetable crucifers, oil yielding Brassicas, ornamental plants and numerous weeds.
Ecology of Halophytes documents the proceedings of a symposium on the ecology of halophytes sponsored by the Physiological Ecology section of the Ecological Society of America, and held as a portion of the American Institute of Biological Sciences meetings in August 1972.
This book explores the role of in silico deployment in connection with modulation techniques for improving sustainability and competitiveness in the agri-food sector; pharmacokinetics and molecular docking studies of plant-derived natural compounds; and their potential anti-neurodegenerative activity.
An engaging introduction to the ancient hawthorn tree and its varied roles in human history One of humankind’s oldest companions, the hawthorn tree is bound up in the memories of every recorded age and the plot lines of cultures across the Northern Hemisphere.
This book provides a comprehensive overview of the wild relatives of crops and cultivated species found in India, covering their distribution, phylogenetic relationships with cultivated species, traits that are of economic and breeding value, and the perceived threats.
