This volume explores vegetables and plant metabolites as nutraceuticals that provide nutritional importance in the prevention and/or treatment of human diseases and for maintaining the body's energy balance.
The book explores the available omics resources, the integration of multi-omics data, and systems biology methods, focusing on their applications in cereals breeding and research.
An encounter with a spider will never be the same again This warm-hearted book offers fascinating science and captivating storytelling to persuade readers to fall in love withor at least toleratethese eight-legged wonders.
Enhance your teaching with expert advice and support for Key Stages 3 and 4 Biology from the Teaching Secondary series - the trusted teacher's guide for NQTs, non-specialists and experienced teachers.
The high-resolution palynological study of the varved sediments of Lake Montcortes has provided a unique record of the regional vegetation shifts over the last 3000 years and of the natural and anthropogenic drivers of ecological change, unparalleled in the Mediterranean.
Algal Culturing Techniques is a comprehensive reference on all aspects of the isolation and cultivation of marine and freshwater algae, including seaweeds.
Sustainable Agroecosystem Management: Integrating Ecology, Economics, and Society examines the challenges for developing integrated approaches to the management of agricultural ecosystems.
This new volume explores the field of microbial biostimulants, a new and emerging field of plant study that emphasizes the benefit of microbes for plants.
Connecting with plants-a guide to belonging, ecological resilience, and permaculture design The plants in our world not only nourish and sustain us, they root us within our human and ecological communities.
This book presents detailed explanations of technologies for sustainable production of high-quality and safe cocoa beans for the global confectionary industry.
Microbiome Nano-Cross-Talk presents a comprehensive overview of the functional aspects of multiphasic microbial and nanotechnological interactions within and between plants and their ecosystem.
Nature gives us ample opportunity to understand and observe her secrets, and scientists and inventors can and do study the characteristics of things in nature to come up with amazing and astonishing technologies and products invented as a result.
The environmental setting within the Central Sahara was subject to considerable changes during Late Quaternary, mainly driven by major global climate variations, although human impact increased constantly since Early Holocene.
Keine ausführliche Beschreibung für "Geschichte des Instituts für Kulturpflanzenforschung Gatersleben der Deutschen Akademie der Wissenschaften zu Berlin (1943–1968)" verfügbar.
Pepper Virome: Molecular Biology, Diagnostics and Management presents detailed information about the plant viruses that infect pepper worldwide, providing crucial insights for both the scientific community and producers.
Advances in Agronomy, Volume 186, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, each written by an international board of authors.
The agricultural sector remains under increasing pressure to reduce its environmental impact and consequent contribution to climate change, whilst also producing enough food to feed a rapidly growing population.
The agricultural sector remains under increasing pressure to reduce its environmental impact and consequent contribution to climate change, whilst also producing enough food to feed a rapidly growing population.
Advances in Agronomy, Volume 186, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, each written by an international board of authors.
Discover the trailblazing work of artist naturalist Maria Sibylla Merian in this beautifully illustrated volume on the life cycle of butterflies and moths.
