Phycology (algae and seaweed)

Misteriosas, sensuales y resistentes, fuente de fantasías y pesadillas, las algas hoy pueden combatir el cambio climático siendo una fuente de alimento sostenible.

An immersive history of a pivotal stretch of water'Fascinating, spellbinding, erudite and great fun.

Haben Sie schon einmal versucht, sich IHRE EIGENE Zukunft vorzustellen?

A beautifully presented, practical gift guide for all surf seekers.

'A thrilling celebration of lighthouses' i newspaperAn enthralling history of Britain's rock lighthouses, and the people who built and inhabited themLighthouses are enduring monuments to our relationship with the sea.

'What a fun book!

A scientific expedition into unknown parts of the Caribbean to study the tectonic plates of the region answers the intriguing question: Is there a language of fish?

';The sea is as near as we come to another world.

Many fishermen will acknowledge that the brown trout (Salmo trutta) and the Atlantic salmon (Salmo salar) are the world's most intriguing, beautiful and noble fish.

Is there anything quite so exhilarating as swimming in wild water?

Seaweed And Eat It is the foodie's answer to The Dangerous Book for Boys, and a nostalgic journey of rediscovery for the whole family.

DIATOM MICROSCOPY The main goal of the book is to demonstrate the wide variety of microscopy methods being used to investigate natural and altered diatom structures.

DIATOM MICROSCOPY The main goal of the book is to demonstrate the wide variety of microscopy methods being used to investigate natural and altered diatom structures.

This is the second edition of Freshwater Algae; the popular guide to temperate freshwater algae.

This is the second edition of Freshwater Algae; the popular guide to temperate freshwater algae.

There's simply no limit to the sins people will commit for a tasty meal.

"e;Read this book and you will learn how photosynthesis was discovered, how it works, and how we can produce more food to feed the world.

As the owner of one of the world's most elaborate sea glass collections, Mary Beth Beuke gets to talk about these prized ocean gems on a daily basis.

'I absolutely loved it - what a wise, brilliant book - so well observed on families and love and the secrets we keep.

The story behind the major motion picture from Disneystarring Chris Pine, Eric Bana, and Casey Affleckwritten by a recognized master of the genre';a blockbuster account of tragedy at sea' (The Providence Journal).

Discover the enthralling story of the HMS Queen Elizabeth, the Royal Navy's largest ever aircraft carrier and SUBJECT OF THE MAJOR NEW BBC DOCUMENTARY SERIES THE WARSHIP'Fascinating, often funny and sometimes moving .

From shark attack survivor to the shark's biggest advocate, Paul de Gelder tells us just why these majestic diverse animals need our help as much as we need them.

Think like you've got nine brains, feel like you've got three hearts, and hug as though you have eight arms.

Over 200 pages of legends, spells, facts and mermaid crafts!

When he's not negotiating his way around a sand bar, there's nothing a sailor likes more than propping up the bar - and telling tall tales and saucy jokes.

A practical guide for kids aged 7-11, by popular Really Wild Show presenter Nick Baker, full of exciting things to see and do pretty much everywhere.

The New Naturalist editors believe this to be the greatest general work on the subject ever written.

Few parts of our British islands can compare with our sea coasts as plant hunting ground.

What has been the dish of kings, the subject of myths and the traveller of epic and mysterious journeys?

This edition does not include illustrations.

A comprehensive, authoritative account of the natural history of the seashore, from earliest times to the present day.

An enchanting tale of travels among South East Asia's Sea Gypsies, scattered groups of semi-nomadic fisher people who occupy the spaces between the islands.

Dive in to this breathtaking read about the world's oceansExplore the last wilderness left on Earth, with an enhanced and updated edition of this exhaustive guide to the underwater world.

This is a tale of human obsession, one intrepid tuna, the dedicated fisherman who caught and set her free, the promises and limits of ocean science and the big truth of how our insatiable appetite for bluefin transformed a cottage industry into a global dilemma.

WINNER OF THE BEST MIXED MEDIA BOOK AWARD AT THE CREATIVE BOOK AWARDS 2024A gorgeous guide to foraging, pressing and using seaweeds for a wealth of home creative projects.