This "e;delightfully creepy"e; New York Times bestseller from the award-winning horror-comedy podcast team takes deep dives into nine infamous serial killers (Booklist).
Thomas Hardy and Animals looks at creatures in Hardy''s novels, examining human-animal boundaries debated by the Victorian scientific and philosophical communities.
Thomas Hardy and Animals looks at creatures in Hardy''s novels, examining human-animal boundaries debated by the Victorian scientific and philosophical communities.
Bringing together new essays by philosophers and activists, In Defense of Animals: The Second Wave highlights the new challenges facing the animal rights movement.
The first International Conference on Veterinary and Animal Ethics (ICVAE) held in September 2011 saw leading experts from across the world come together to discuss the most important issues of animal welfare in contemporary veterinary practice and research.
Edmund Russell examines interactions between greyhounds and their owners in England from 1200 to 1900 to prove that history is an evolutionary process.
Edmund Russell examines interactions between greyhounds and their owners in England from 1200 to 1900 to prove that history is an evolutionary process.
Start out on the right paw with your four-legged friend by learning the essentials—from picking the right breed to preparing for emergencies, and more.
Book Five in the Award-Winning Alpha Wolves of Yellowstone seriesRicks writing is so vivid, so powerful, that I feel I have been right there with him among the wolves of Yellowstone.
This book explores the health issues surrounding vegetarianism and helps the aspiring vegetarian make the transition in a way that provides the greatest benefits.
Drawing together the latest research and a range of case studies, Henry Buller and Emma Roe guide readers on a fascinating journey through animal welfare issues 'from farm to fork'.
Drawing together the latest research and a range of case studies, Henry Buller and Emma Roe guide readers on a fascinating journey through animal welfare issues 'from farm to fork'.
Nineteenth-century Britain was one of the birthplaces of modern vegetarianism in the west, and was to become a reform movement attracting thousands of people.