Agricultural science

First published in 1987, this two-volume set is an exhaustive compilation of the most recent data on economically important crops.

First Published in 1988, this set offers a comprehensive insight into controlling diseases in plants.

This unique textbook presents an introduction to the interdisciplinary field of marine studies, exploring the dynamic relationship between people and the marine environment.

This unique textbook presents an introduction to the interdisciplinary field of marine studies, exploring the dynamic relationship between people and the marine environment.

Access to food with enough calories and nutrients is a fundamental right of every human.

This book highlights the different ways of traditional ecological knowledge (TEK) practices that conserve natural resources sustainably.

Access to food with enough calories and nutrients is a fundamental right of every human.

This book focuses on the nature and properties of soils of Hindu Kush-Himalayas and their management for agricultural land use.

This book describes how models are used to monitor crops and soils in precision agriculture, and how they are used to support farmers' decisions.

Horticulture has remained far behind in understanding of botanical principles.

The book provides an overview relevant to various biological mechanisms that regulate carbon exchanges between the major components and their response to climate change.

Global food production and climate change among other concerns are societal issues that require major research input from crop science.

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This book explores the issues and challenges of gender and development in Africa.

This book covers all aspects related to climate change and agriculture.

In the ongoing effort to combat global climate catastrophe, animal agriculture has long been a subject of contention.

This contributed volume, based on papers presented at a conference held in Zimbabwe in mid-2021, interrogates solutions to COVID-19-related problems and issues across agricultural, environmental and water sectors in Zimbabwe and assesses their scientific, economic and practical validity.

This book discusses the problems in planning, building, and management strategies in the wake of application and expansion of remote sensing and GIS products in natural resources and infrastructure management.

This second volume on the topic will be extremely useful for the researchers and postgraduate students working on vegetable crops with a special focus on climate change.

This book is the first comprehensive compilation of existing knowledge on the impact of cisgenic crops on biodiversity, environment, and ecosystem.

A scientific excursion into folklore, zoology, and cryptozoology, this text highlights a field, often called a pseudoscience, which seriously considers the possible existence of hidden or unknown animals not recognised in conventional zoology.

This book covers all technologies, developments, and innovations for the manure treatment to explore various strategies for nutrient recovery as well as energy production around the globe.

This book focuses on case studies from Bangladesh, Cambodia, India, Indonesia, Japan, Thailand and the USA in various ground improvement projects.

The book revisit in depth scope of agroindustrial waste for enhancement in biofuels production on practical ground.

This book addresses Ethiopia's extremely rich soil diversity and resources, which have developed under various climatic conditions.

Emerging technologies in wastewater treatment plant is an ecological, profitable and natural technology designed to eliminate heavy metals, radionuclides, xenobiotic compounds, organic waste, pesticides, etc.

Pests cause economic damage to crops and stored products, while vectors are responsible for the transmission of disease-causing agents in human beings and livestock.

Reviews the nutritional benefits, applications and challenges of using protein from black soldier flies and yellow mealworms in poultry, pig and fish feed Considers recent advances in the development of mass breeding/rearing techniques for the major insect species used as food or feed Explores some of the key issues currently facing the sector, such as the need to ensure product safety, the development of effective extraction techniques and consumer attitudes towards eating protein derived from insects

This book provides a detailed and comprehensive introduction to the concepts and methods of the sociology of farming.

This book in two volumes, and with a foreword by the renowned Professor M.

This book in two volumes, and with a foreword by the renowned Professor M.

An authoritative reference on food system transformation and how it can be achieved in the face of climate change.

Spanning the last 50 years of fisheries policy in Europe, this book is the parting contribution and career-spanning reflection from one of Europe's most renowned social scientists working in the field of fisheries management and policy.

Since ancient times, plants serve as a valuable source of traditional herbal medicines.

Green chemistry is a vital subject playing a key role in environmental sustainability.

Globally climate-induced disasters have been impacting marginalised communities' lives, livelihood and gendered relations.

Bamboo is in the spotlight as a potential building material in the current pursuit of a CO2-neutral society, due to its rapid maturation and excellent mechanical properties.

Since ancient times, plants serve as a valuable source of traditional herbal medicines.

Bamboo is in the spotlight as a potential building material in the current pursuit of a CO2-neutral society, due to its rapid maturation and excellent mechanical properties.

This book provides a multidisciplinary analysis of the impact of Brexit on British agriculture and associated areas, discussing the Common Agricultural Policy and the Agriculture Act 2020.

This book provides a multidisciplinary analysis of the impact of Brexit on British agriculture and associated areas, discussing the Common Agricultural Policy and the Agriculture Act 2020.

Green chemistry is a vital subject playing a key role in environmental sustainability.

The anxious search for agricultural income resources, and assurance of the national water supply in the northern newly created state of Israel initiated the national project of the Hula Drainage.

This book presents recent research work on Biosaline Agriculture presented during First International Forum on Biosaline Agriculture in Laayoune, Morocco from May 3rd to May 4th 2019.

The anxious search for agricultural income resources, and assurance of the national water supply in the northern newly created state of Israel initiated the national project of the Hula Drainage.

The book contains proceedings of the XV International Scientific Conference INTERAGROMASH 2022, Rostov-on-Don, Russia.

This book analyses the diffusion and implementation of Aid Effectiveness Principles in Kenya's agricultural sector.

On the basis of systematically summarizing and sorting out the significant achievements made since China's rural reform, this book comprehensively explains the theoretical basis, principles and strategies of the road to rural revitalization of socialism with Chinese characteristics.

Increasing human population pressure, especially in developing countries, indicates a massive increase in the consumption of livestock products.

This book focuses on various tropical fruit tree species management for climate change including mitigation strategies and technological countermeasures taken by researchers, progressive growers and commercial companies to overcome the adverse changes.