Agricultural science

This book addresses, reviews and evaluates key themes in organic aquaculture and is set out to show how these relate to the challenges and bottlenecks for a responsible organic aquaculture production in Europe.

This book, focusing on the agriculture sector, provides useful analysis of the green economy implementation context and a practical framework for implementing vegetable crop production green economy projects.

This book presents materials and physical methods for carbon dioxide sequestration.

This book discusses the various aspects, from production to marketing of turmeric and ginger, the world's two most important and invaluable medicinal spice crops.

This book explains the hypoplastic modelling framework.

This book presents readers with an integrated modeling approach for analyzing and understanding the interconnection of water, energy, and food resources and discusses the relationship between resilience and sustainability of the food- energy -water (FEW) system.

This edited volume is based on the best papers accepted for presentation during the 1st Springer Conference of the Arabian Journal of Geosciences (CAJG-1), Tunisia 2018.

The agricultural sector of medicinal (including plant stimulants) and aromatic plants is characterized by an enormous number and diversity of species.

This book is based on the outcomes of a Turkish-Japanese bilateral project dealing with the impacts of climate change on basin agro-ecosystems.

This book provides the technological insight on biorefinery and nanoremediation and provides comprehensive reviews on applications of Biochar for environmental sustainability.

This book addresses the grave concerns stemming out due to conventional treatment techniques.

This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals.

This book presents the first comprehensive compilation of genome research on the Hevea brasiliensis rubber tree.

This book focuses on the role of soil structure interaction and soil dynamics.

This book aims at deriving governance and sustainability lessons from analysing the implementation and management of some major irrigation programs in the Mediterranean Region.

This book presents novel communication technology solutions to address the effects of climate change and climate variability on agriculture, with a particular focus on those that increase agricultural production.

This book is the sixth and final volume in the Tasks for Vegetation Science book series, and it concludes the most comprehensive scientific documentation dealing with hypersaline ecosystems of the world.

Unarguably, preserving the ecosystem, securing sustainability and understanding the dynamics of agro-food chains have all become vital policy objectives with several interlinked dimensions.

This book tells the story behind the first Spirodela genome sequencing project.

This Palgrave Pivot revisits the topic of how British colonialism moulded work and life in India and what kind of legacy it left behind.

This unique book focuses on remote sensing (RS) and geographical information systems (GIS) in Iraq.

This book describes the history of tobacco genomics, from its "e;discovery"e; by Europeans to next-generation omics approaches in plant science.

This volume reviews various facets of Agrobacterium biology, from modern aspects of taxonomy and bacterial ecology to pathogenesis, bacterial cell biology, plant and fungal transformation, natural transgenics, and biotechnology.

This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals.

This book gathers the latest information on the organization of genomes in wild Solanum species and emphasizes how this information is yielding direct outcomes in the fields of molecular breeding, as well as a better understanding of both the patterns and processes of evolution.

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This book presents comprehensive information on genetics, genomics and breeding in Brassica oleracea, an agriculturally important species that includes popular vegetable crops such as cabbage, cauliflower, broccoli, Brussels sprouts, kale, collard greens, savoy, kohlrabi, and gai lan.

This book gathers the proceedings of the 30th Scientific-Experts Conference of Agriculture and Food Industry, held on September 26-27, 2019, in Sarajevo, Bosnia and Herzegovina.

This book discusses the impact of climate change on rural forest areas.

About 15 years ago, we asked ourselves why the methods developed by the research institutions for the management of pests were almost not used by small landholder farmers.

This book deals with the sustainability of agriculture on the Black Earth by drawing on data from long-term field experiments.

This edited volume analyzes land utilization data from farm surveys taken in China between 1929 and 1933.

This book focuses on irrigation sources together with water management for agricultural development in Uttar Pradesh state of India.

This edited book's theme is organized as a part of the GeoMEast 2019 International Congress and Exhibition that was held in Cairo, Egypt, on November 10-14 2019.

Food security, crop protection, biodiversity, and human and environmental health are among the main needs and concerns of society.

Bioinformatics is an integrative field of computer science, genetics, genomics, proteomics, and statistics, which has undoubtedly revolutionized the study of biology and medicine in past decades.

The world's population is expected to reach the eight billion mark very soon.

This book provides in-situ phytoremediation strategies that are particularly well suited for developing nations.

This comprehensive volume covers recent studies into agricultural problems caused by soil and water contamination.

 This book provides an up-to-date review and analysis of the carrot's nuclear and organellar genome structure and evolution.

Advances in molecular biology and genome research in the form of molecular breeding and genetic engineering put forward innovative prospects for improving productivity of many pulses crops.

This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals.

This book presents various aspects of salt and drought stress signaling in crops, combining physiological, biochemical, and molecular studies.

Plant improvement has shifted its focus from yield, quality and disease resistance to factors that will enhance commercial export, such as early maturity, shelf life and better processing quality.

World health authorities recommend people maximize their protein intake through vegetable sources (such as pulses), and reduce protein intake from animal sources.

This textbook presents the concepts and processes involved in the soil-plant-atmosphere system as well as its applications in the water cycle in agriculture.

This book presents a comprehensive and up-to-date overview of the soils of Sri Lanka.

This book highlights ecosystem services of Indian tropical soils driven by soil properties.

This book introduces the reader to synthetic or artificial seeds, which refer to alginate encapsulated somatic embryos, vegetative buds or any other micropropagules that can be used as seeds and converted into plantlets after propagating under in vitro or in vivo conditions.

This Palgrave Pivot employs the concept of open source agriculture as a new social movement, which not only advocates a specific agenda but also creates technological products under a unique technology development model.