When Jacob Biggle first published his book on the management of poultry, there were more than 300 million chickens and 30 million other domesticated fowl in the United States.
A beginner’s guide to keeping hens with info on over fifty breeds, plus housing, feeding, daily care, disease prevention, egg production, breeding, & more.
Bei diesem Buch handelt es sich um ein Buch für die ganze Familie und es klärt dich über einiges im Bereich Ernährung, Hühnerhaltung, "Fleischproduktion", etc.
Whether you hope to produce eggs and poultry meat for local sale, or simply relish the joy of eating your own freshly collected free-range eggs, this new addition gives invaluable advice on the type of poultry to choose, housing, feeding, breeding and general management.
Chickens are back in style with a vengeance: poultry breeders are struggling to cope with the increase in demand and gardens resound to the contented cluck of chickens.
After seeing his friend Stanley Featherstonehaugh Ukridge for the first time in years, Jeremy Garnet is dragged along on holiday to Ukridge's new chicken farm in Dorset.
