Wine has been a staple of tables around the world for more than 4,000 years and in that time has developed into one of the most widely recognized and highly cultivated beverages in nearly every civilization on earth.
Wild wines around the world have been created since the dawn of time, with nearly every civilization and culture on earth developing their own means of fermenting and distilling various fruits and grains into aromatic, strong spirited drinks that have graced the tables of kings and peasants alike.
An easy, informative introduction to the world of wineIf you love wine and are interested to learn more about it, Uncorked is the perfect tool to gain a straightforward understanding of the essentials of wine, allowing you to enjoy wine and be at ease in any setting.
This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research.
This book contains a comprehensive guide to growing vegetables for profit, with a special focus on cultivating mushrooms, cucumbers, tomatoes, and salads.
This vintage book contains a comprehensive catalogue of American Grape vines, with information on propagation, grafting, planting, pruning, harvesting, pests and diseases, and many other related aspects.
This volume contains a collection of vintage articles on the subject of vineyard soil, with information on preparation, taxonomy, location, and many other related aspects.
"e;A fascinating account of formal gardens during the middle ages,"e; including plants and their uses, features, tools, cultivation techniques, and more (Books Monthly).
"e;A fascinating account of formal gardens during the middle ages,"e; including plants and their uses, features, tools, cultivation techniques, and more (Books Monthly).
With recipes for alcoholic versions of childhood favorites like Ecto-Cooler and Mondo as well as creative pop-culture inspired originals like the Rum and Stimpy and Semi-Warmed Kind of Cider, this is a perfectly giftable mix of humor, nostalgia, and tasty recipes.
Horse Owners Guide to Toxic Plants is a must-have, exclusive reference book for all horse owners, and the first of its kind on the subject of equines and plants.
Healthy Soils for Healthy Vines provides a clear understanding of vineyard soils and how to manage and improve soil health for best vineyard performance.
The Illustrated Plant Glossary is a comprehensive glossary of over 4000 terms related to plant sciences, featuring many superb colour illustrations to aid understanding.
Australia's Poisonous Plants, Fungi and Cyanobacteria is the first full-colour, comprehensive guide to the major natural threats to health in Australia affecting domestic and native animals and humans.
Pests, Diseases and Beneficials helps gardeners to identify and deal with those common insects and small animals (such as bugs, beetles, caterpillars, thrips and mites) that are found in every Australian garden.
'A delight - as sweet and bubbly as a glass of champagne' BETH O'LEARY'This is romantic comedy PERFECTION and if you don't read it, you really are missing out' 'The romance, writing style and wit in this book is second to none.
The last quarter of the 20th century witnessed a burgeoning interest in the ecological or naturally inspired use of vegetation in the designed landscape.
