Entre los anos 2012 y 2013 el Grupo de Investigacion en Gestion de Agroecosistemas Tropicales Andinos de la Facultad de Ciencias Ambientales, de la Universidad Tecnologica de Pereira, realizo el proyecto de investigacion denominado: Vislumbrando agroecosistemas menos vulnerables al cambio climatico en los Andes de Colombia, financiado por la Vicerrectoria de Investigaciones, Innovacion y Extension de la misma Universidad.
Provides a comprehensive overview of the latest research in understanding the role of soil microbiomes in delivering key ecosystem services such as carbon and nutrient cycling Reviews recent advances in understanding the role of different microbial communities in soil Shows how the beneficial role of soil microbiomes can be promoted in achieving a more sustainable agriculture
Provides a comprehensive overview of the latest research in understanding the role of soil microbiomes in delivering key ecosystem services such as carbon and nutrient cycling Reviews recent advances in understanding the role of different microbial communities in soil Shows how the beneficial role of soil microbiomes can be promoted in achieving a more sustainable agriculture
Highlights the potential role organic dairy farming can play in addressing some of the key challenges facing the dairy sector Considers how the one-welfare perspective can be utilised to optimise the welfare of calves, adult cows and the humans that care for them Shows how pasture-based production can contribute to improved cattle health and welfare, product quality and sustainability
Highlights the potential role organic dairy farming can play in addressing some of the key challenges facing the dairy sector Considers how the one-welfare perspective can be utilised to optimise the welfare of calves, adult cows and the humans that care for them Shows how pasture-based production can contribute to improved cattle health and welfare, product quality and sustainability
Provides a comprehensive overview of the range of feed additives utilised by the sector to optimise pig nutrition, including amino acids and exogenous enzymes Considers both established and emerging alternative feed sources for pigs, such as insects and corn fermented protein Addresses the key challenges in developing nutritional guidelines to achieve optimal growth whilst also minimising costs and environmental impact
Provides a comprehensive overview of the key concepts in biodiversity management within agricultural landscapes Considers the role of farmers and rural communities in implementing ecological restoration practices Reviews the importance of habitat and animal rewilding in promoting biodiversity and other key ecosystem services
La información contenida en este documento es el resultado de las experiencias técnicas e investigativas obtenidas por el Centro de Investigaciones y Asesorías Agroindustriales, CIAA, de la Universidad de Bogotá Jorge Tadeo Lozano a través de la actividad desarrollada en el proyecto creación de un Sistema Asociativo para la Producción Ecológica Certificada de Frutas y Hortalizas de Clima Frío, desarrollado con el auspicio de ASOHOFRUCOL.
When a disaster occurs, timely support for recovery and reconstruction efforts is critical to minimize long-term setbacks to sustainable and inclusive socioeconomic development.
Provides a comprehensive overview of the key concepts in biodiversity management within agricultural landscapes Considers the role of farmers and rural communities in implementing ecological restoration practices Reviews the importance of habitat and animal rewilding in promoting biodiversity and other key ecosystem services
Discover the fascinating world of trees with this comprehensive tree identification guide book, combining practical dendrology knowledge with professional tree care techniques.
Considers a range of techniques used for measuring compliance and improving performance across the agri-food supply chain, including those used to measure on-farm carbon footprints and biodiversity Provides a useful and comprehensive context to the role of governments and other food safety agencies in setting safety, quality and sustainability standards for global agri-food supply chains Reviews the key issues in developing voluntary standards, focussing on those encountered during the development of robust carbon-neutral and biodiversity offsetting certification schemes
Provides a comprehensive overview of the interventions available to optimise water management in agriculture, including rainwater harvesting and farm reservoirs Considers the development and application of alternative irrigation techniques which carry a reduced environmental impact, such as solar powered irrigation Addresses the importance of diversification and collaboration in securing water resources for a rapidly growing population
Provides a comprehensive overview of the challenges facing agri-food supply chains, including the need to be more sustainable in light of the high environmental costs of global distribution Addresses the external factors that can impact the logistics and performance of supply chains, including political developments, international conflicts and pandemics such as COVID-19 Reviews the main agri-food supply chains used in different regions around the world, focussing on those implanted in the Americas, Europe, Africa, Asia and the Middle East
Provides a comprehensive overview of the interventions available to optimise water management in agriculture, including rainwater harvesting and farm reservoirs Considers the development and application of alternative irrigation techniques which carry a reduced environmental impact, such as solar powered irrigation Addresses the importance of diversification and collaboration in securing water resources for a rapidly growing population
Sets out the historical context for understanding the current challenges facing food production Gives a unique overview of the range of reformist, progressive and radical solutions to reforming the global food system Provides a framework for comparing the relative strengths and weaknesses of different solutions
