Bemisia tabaci (Gennedius) has distinguished itself from the more than 1,000 whitefly species in the world by its adaptability, persistence and potential to damage a wide range of agricultural and horticultural crops in all six of the world's inhabited continents.
Greenhouse cultivation is noted for its high uptake of minerals, consistent climatic conditions, exclusion of natural precipitation and control of salt accumulation.
Understanding water circulation in rocks represents a very important element to solving many of the problems linked with civil, environmental and mining engineering.
The book contains the contributions at the NATO Study Institute on Exposure and Risk Assessment of Chemical Pollution - Contemporary Methodology, which took place in Sofia - Borovetz, Bulgaria, July 1-10, 2008.
Strong atmosphere-hydrology-biosphere feedbacks including human activity affect the rate and sign of changes in the Earth's system and have impacts on socioeconomic relationships.
Significant reduction of local, regional, national and international greenhouse gas emissions in homes, businesses, industries and communities has become an international priority.
As the global pursuit for environmental sustainability and circular water economy grows ever ambitious, this book explores recent trends, methods, and advancements in industrial wastewater treatment.
Advances in Agronomy, Volume 191, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, with this volume presenting chapters on Climate-smart water technologies and strategies for a resilient forage production system, Principles and Application of Nitrogen Management in Precision Agriculture: A Review, No-Till System: a genuine Brazilian technology that meets current global demands, Nutrient management in crop production and dynamics of soil organic carbon in the Indo-Gangetic plains of South Asia, A Global Review of the Impacts of Saltwater Intrusion on Soils and Ecosystems, and more.
The aim of this book is to provide practical advice and awareness of health management and disease control in sea bass and sea bream, the most widely farmed fish in the Mediterranean region.
This book entitled, The Pearl Millet Genome, is the first comprehensive compilation of deliberations on history, domestication, genetic and genomic resources, traditional breeding, genetic diversity, molecular maps and mapping of important biotic stress as well as nutritional quality traits, whole genome sequencing and comparative genomics, functional genomics, genetic transformation.
Nanobiotechnology for Food Processing and Packaging covers nanomaterials' application as an eco-friendly, greener, cost-effective and easy handling and management approach that can help prevent various high-level physical, biological and chemical contamination in foodstuff.
This book deliberates on the concept, strategies, tools, and techniques of allele mining in oilseed crops and its application potential in genome elucidation and improvement, including studying allele evolution, discovery of superior alleles, discerning new haplotypes, assessment of intra- and interspecific similarity, and studies of gene expression and gene prediction.
This book focuses on the (re)invention of French food in the US, probing the intricate transatlantic dynamics underlying notions of cooking and eating French.
Hormones and Reproduction of Vertebrates, Volume 3: Reptiles is the third of five second-edition volumes representing a comprehensive and integrated overview of hormones and reproduction in fishes, amphibians, reptiles, birds, and mammals.
Un relato inspirador sobre las actividades de Slow Food y su lucha mundial por revolucionar la forma en que los alimentos se cultivan, se distribuyen y se comen.
La agricultura periurbana está adquiriendo en los últimos tiempos un gran interés analítico y prospectivo en el marco de las renovadas políticas agroalimentarias y de planificación territorial.
This book explores Veganism through the holistic journeys and lived experiences of former vegans, with a particular focus on the impact this has on their Selfhood and identity.
Hormones and Reproduction of Vertebrates, Volume 4: Birds is the fourth of five second-edition volumes representing a comprehensive and integrated overview of hormones and reproduction in fishes, amphibians, reptiles, birds, and mammals.
"Todos los días aprendemos cosas nuevas y sorprendentes sobre la inteligencia y la capacidad emocional de los animales, algo que solemos obviar con demasiada frecuencia.
Hormones and Reproduction of Vertebrates, Volume 4: Birds is the fourth of five second-edition volumes representing a comprehensive and integrated overview of hormones and reproduction in fishes, amphibians, reptiles, birds, and mammals.
La cultura del vino es una de las características más sobresalientes del ámbito geográfico del Mediterráneo, no solo como parte de su dieta alimentaria y elemento festivo y religioso, sino también como mercancía y fuente de riqueza económica.
This book focuses on the most recent developments in bioremediation techniques, exploring how microorganisms can break down different pollutants and the future potential of bioremediation to reduce global pollution levels.
El objetivo de la presente obra es exponer una visión global sobre las características y la utilización de los abonos, así como numerosas recomendaciones para el abonado de los cultivos.
En la tercera edición americana de Principios y aplicaciones del riego se pone un énfasis especial en los principios que rigen las prácticas del riego.
"A través de la historia de tres monocultivos que están entre los más importantes del agronegocio a nivel mundial –caña azucarera, palma de aceite y soja– se plantea un recorrido por la historia de la agricultura, comenzando con la caña de azúcar, muy vinculada a la colonización y que en la América conquistada requirió de miles de esclavos en las plantaciones, desde las que se acumuló el capital que contribuyó a realizar la Revolución industrial.
Determinar los requerimientos y realizar las operaciones de mantenimiento de primer nivel de los equipos de tratamiento final, de los medios auxiliares y de las camaras de tratamiento siguiendo las instrucciones especificadas.