This volume is quite unique and timely in terms of consolidating some of the most recent theoretical, R&D as well as empirical analyses of the performance outcomes and farm level responses.
Soil pollution is defined as the build-up in soils of persistent toxic compounds, chemicals, salts, radioactive materials, or disease causing agents, which have adverse effects on plant growth and animal health Soil is the thin layer of organic and inorganic materials that covers the Earths rocky surface The organic portion, Which is derived from the decayed remains of plants and animals is concentrated in the dark uppermost topsoil The inorganic portion made up of rock fragments, was formed over thousands of years by physical and chemical weathering of bedrock Productive soils are necessary for agriculture to supply the world with sufficient food soil erosion implies that the soil run off with force of water and erosion can be done by the removal of material movement of rock particles etc.
Soil pollution is defined as the build-up in soils of persistent toxic compounds, chemicals, salts, radioactive materials, or disease causing agents, which have adverse effects on plant growth and animal health Soil is the thin layer of organic and inorganic materials that covers the Earths rocky surface The organic portion, Which is derived from the decayed remains of plants and animals is concentrated in the dark uppermost topsoil The inorganic portion made up of rock fragments, was formed over thousands of years by physical and chemical weathering of bedrock Productive soils are necessary for agriculture to supply the world with sufficient food soil erosion implies that the soil run off with force of water and erosion can be done by the removal of material movement of rock particles etc.
This timely book is a compilation of edited articles by distinguished international scientists discussing global warming, its causes as well as present and future solutions.
This book uses primary evidence to assess the value of agro-input and service delivery business models in terms of their inclusiveness, effectiveness and impact from a small farmer perspective, in the form of case studies in three Indian states: Punjab, Bihar and Uttar Pradesh.
This book focuses on multiple plant stresses and the molecular basis of adaptation, addressing the molecular mechanism and adaptation for both abiotic and biotic stresses.
This book analyses the performance and potential of India's oilseed sector, identifies the major constraints facing the industry and suggests options for increasing the country's oilseed production and productivity, taking into account the changing policy environment, increasing demand, slow growth in domestic production and rising imports.
This book helps readers understand the concepts of marketed and marketable surplus, as well as the role of the government and marketing agencies, including those in the private sector, in improving market efficiency.
This book offers comprehensive coverage of important grain cereals including their origin and distribution, crop gene pool, level of diversity, production constraints, traits of importance for genetic base widening, crop improvement methodologies, genome mapping, genomics for breeding, and future strategies.
This brief describes various methods of chitosan nano-materials synthesis, with detailed discussion of various factors effecting its synthesis process, stability and physicochemical properties.
This book is aimed at a wide range of readers who lack confidence in the mathematical and statistical sciences, particularly in the fields of Agriculture, Veterinary, Fishery, Dairy and other related areas.
The potassium solubilizing microorganisms (KSMs) are a rhizospheric microorganism which solubilizes the insoluble potassium (K) to soluble forms of K for plant growth and yield.
The land degradation due to salinity and waterlogging is a global phenomenon, afflicting about one billion hectares within the sovereign borders of at least 75 countries.
Thisbook is the first of its kind to highlight the positive impact of natural UVradiation on plants through unique adaptations in various metabolic pathways, andprovides an evolutionary sketch of the development of molecular mechanisms forprotecting plants from solar UV ever since their migration to terrestrialhabitats.
This book brings together recent advances in the area of abiotic stress tolerance in various vegetables, fruit crops, plantation crops and tuber crops.
The chapters presented in this book 'Biofortification of Food Crops' depict how agricultural technological interventions have true role in alleviating malnutrition.
This book represents an original research contribution in the area of aroma volatile biochemistry and the molecular analysis of basmati and non-basmati rice cultivars of India.
This book presents a detailed overview and critical evaluation of the state of the art and latest approaches in genetic manipulation studies on plants to mitigate the impact of climate change on growth and productivity.
Land degradation caused by salinity and waterlogging is a global problem afflicting about one billion hectares and endangering the food security of at least 75 countries.
How to achieve sustainable agricultural production without compromising environmental quality, agro-ecosystem function and biodiversity is a serious consideration in current agricultural practices.
The performance of crops in the soil largely depends on the physico-chemical components of the soil, which regulate the availability of nutrients as well as abiotic and biotic stresses.
This book is a compilation of the most challenging and significant chapters on the diagnosis and management of important bacterial, fungal, viral, viroid, phytoplasma, non parasitic diseases and various physiological disorders, in various crops.
This book examines the performance of organized retail chains supplying the agri-input and output services in terms of achieving their objective of utilising collective bargaining power in the marketing of their agricultural produce, integrating empirical experience from India and other selected developing countries.
This book is a compilation of information on insect/mite/vertebrate pests and fungal/bacterial/viral/mycoplasma/nematode diseases of tropical root and tuber crops such as cassava, sweet potato, yams, taro, Amorphophallus, yam bean and tannia.
This book highlights the development disparities in India and considers three complex areas of development - economic wellbeing, human progress and agricultural development - over a period of forty years since the 1970s.
Climate Resilient Agriculture for Ensuring Food Security comprehensively deals with important aspects of climate resilient agriculture for food security using adaptation and mitigation measures.
This book addresses in detail multifaceted approaches to boosting nutrient use efficiency (NUE) that are modified by plant interactions with environmental variables and combine physiological, microbial, biotechnological and agronomic aspects.
The book examines the status of public service in developing countries, in the sectors of health, infrastructure, labour and marginalized populations, rural economy and public administration.
It is well known that the impacts of climate change are tangible and hence there can be no debate about the need for appropriate adaptation measures, on a priority basis.
This volume brings together research on development in three major areas of contemporary global relevance: agriculture and food security, energy, and the institutions of national innovation.
Grain legumes play significant and diverse role in the farming systems and provide nutrition security to the largely vegetarian and relatively poorer people around the world.
Divided into three parts - Rationale and Extent of Agricultural Diversification, Nature and Problems of Agricultural Diversification, and Food and Livelihood Security through Agricultural Diversification, this edited book examines various aspects of agricultural diversification in Eastern India.
The 'Advances in Plant Biopesticides' comprises 19 chapters on different important issues of developing biopesticides from promising botanicals and its phytomolecules based on the research reviews in the area concern.
White rust caused by the fungus Albugo is the most devastating disease known to occur in more than 50 countries and infects about 400 plant species belonging to 31 families worldwide including important vegetable crucifers, oil yielding Brassicas, ornamental plants and numerous weeds.