Agriculture and farming

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Sheep and goats are farmed throughout the world for meat, fibre, milk and leather.

Plant Function Traits: Linking Climate and Ecosystem Functioning, part of the Plant Biology, Sustainability and Climate Change series, presents a wholistic understanding of Plant Functional Traits.

This book offers a wealth of essential information about stink bugs, including taxonomic updates of pest species, their geographic distribution, biology and behavior, and the latest research on sustainable management strategies.

Written by three of the top professionals in the turfgrass field, Managing Turfgrass Pests, Second Edition brings together hundreds of solutions and best practices to help you manage turfgrass weeds, diseases, and insects more effectively.

This book offers a wealth of essential information about stink bugs, including taxonomic updates of pest species, their geographic distribution, biology and behavior, and the latest research on sustainable management strategies.

Cleaner fish are increasingly being deployed in aquaculture as a means of biological control of parasitic sea lice, and consequently the farming of wrasse and lumpfish, the main cleaner fish species in current use in salmon farming, is now one of the fastest expanding aquaculture sectors, with over 40 hatcheries in Norway alone.

From the PrefaceAntibody techniques have allowed us to study microorganisms in situ.

"e;The world water problems are a due to bad governance, not to physical water scarcity.

Make sure your crops are market-ready with the aid of harvest and post-harvest mechanization Medicinal and Aromatic Crops presents harvest and post-harvest mechanization methods for the profitable production of market-ready medicinal crops.

This book focuses on state-of-the-art sensing and automation technologies for apple production, which provides innovative knowledge on imaging processing, AI algorithms, sensing techniques, non-destructive detection, and robotics.

Aquaculture production is expanding worldwide in both volume and scope, with a number of new species being introduced to aquaculture every year.

A complete overview of the technologies and products for microbial-based pest control.

Atlantic cod is an important fish species in human history and continues to be a major influence on North Atlantic fisheries management, as stock collapses and recoveries impact coastal communities and shelf sea food webs.

Provides a comprehensive overview of the key concepts in biodiversity management within agricultural landscapes Considers the role of farmers and rural communities in implementing ecological restoration practices Reviews the importance of habitat and animal rewilding in promoting biodiversity and other key ecosystem services

Durian is extensively grown in tropical regions, the major producers being Indonesia, Thailand, Malaysia and the Philippines.

Environmental decisions present themselves every day in forms large and small.

Reflecting increased interest in the field and its relevance in global environmental issues, Oceanography and Marine Biology: An Annual Review, Volume 47 provides authoritative reviews that summarize results of recent research in basic areas of marine research, exploring topics of special and topical importance while adding to new areas as they arise.

This second edition focuses on Tropical Dry Forests (TDF) in the Americas and provides a comprehensive overview of new studies conducted in the last decade, giving new insights into the most endangered ecosystem in the tropics.

Water use and conservation in the American West have long been shaped by a host of geographic, environmental, political and economic factors.

Abiotic stresses negatively affect crop yields, and crop health is essential to ensuring global food security.

Reviews the development of novel feed sources as feed for poultry, focussing on the use of essential oils, macroalgae, microalgae and corn fermented protein Addresses the recent advances in understanding the role of individual nutrients and additives in poultry nutrition Considers the range of methods and techniques implementable to maintain the safety of poultry feed and prevent mycotoxin contamination

This book reviews the important role of biotechnological innovations in achieving sustainable development goals and conserving global biodiversity.

Agriculture, one of the oldest human occupations, is practised all over the world, using techniques ranging from the profoundly traditional to the most scientifically advanced.

Aquaculture Virology, Second Edition covers all the known virus families, and specific diseases that affect each aquatic organism.

Plant Stress Tolerance: Molecular Mechanisms and Breeding Strategies, Volume Two explores methods of precise management of biotic stressors including pests and pathogens.

The Routledge Handbook of Forest Ecology is an essential resource covering all aspects of forest ecology from a global perspective.

This book provides a multifaceted examination of solid waste management methods, the preparation, properties, and application of solid waste materials in the remediation of various environmental media, as well as the combination of solid waste materials and artificial intelligence.

'A phenomenal how-to guide.

This book is essential for anyone interested in understanding how smart agriculture, utilizing information and technology such as computer vision and deep learning, can revolutionize agriculture productivity, resolve ongoing concerns, and enhance economic and general effectiveness in farming.

With the current world population growth of 1.

Improving welfare in farmed animals is good for productivity, consumer demand and, of course, the animals themselves.

Increased throughput of carbon-based fossil energy, the destruction of Earth's forests, and other land use changes have resulted in ever higher levels of waste in the form of greenhouse gases-as well as a diminished capacity of the planet to absorb and store those wastes.

The crucian is a freshwater fish species that has seen a renaissance of interest in angling and conservation communities in Britain.

With the environment, climate change, and global warming taking center stage in the national debate, the issues seem insurmountable and certainly unsolvable at the local level.

Taking a broad and innovative informational approach, Sustainable Agriculture and New Biotechnologies is the first book to apply omic technologies to address issues related to understanding and improving agricultural sustainability in the food production process.

This new book focuses on the challenges of implementing sustainability in different contexts of biodiversity and ecosystems for shaping the future of engineering in the agro-food processing industry and addresses sustainable applications of renewable and nonrenewable resources.

From Anatomy to Wildlifeeverything you need to know about temperate-zone tree fruit culture and physiology!

Plant-parasitic nematodes are a major threat to crop production in all countries, and identification of nematodes and knowledge of their biology is of paramount importance.