Biotechnology

This edited volume serves as a comprehensive collection of methodologies, paradigms, and case studies explaining novel approaches for crop improvement programs.

This book covers detailed accounts of viral, bacterial and fungal diseases affecting shrimp, finfish and molluscan aquaculture.

This book brings together recent scientific contributions exploring the intersections of plant health, natural bioactive compounds, sustainable innovations in agricultural systems, and resource valorization.

This book presents the latest findings on the biodiversity, adaptation strategies, and biotechnological significance of extremophilic and extremotolerant yeasts.

This book presents a focused overview of biocompatible nanocomposites, emphasizing recent advancements in material design, synthesis techniques, and their expanding applications in biomedicine.

This book describes the potential therapeutic benefits of algae in the management of diabetes.

This book describes the potential therapeutic benefits of algae in the management of diabetes.

This comprehensive book delves into the synergy between algal bioengineering and microbial processes, revealing their potential to mitigate environmental impact and foster a sustainable future.

Green nanotechnology holds the key to transforming industries and addressing global challenges with sustainable solutions.

The book discusses nanomaterial interactions with plants and their potential benefits for agriculture.

Green nanotechnology holds the key to transforming industries and addressing global challenges with sustainable solutions.

This book addresses the global issue of food security for the year 2050, when the population is expected to rise to 10 billion people.

This book covers detailed accounts of viral, bacterial and fungal diseases affecting shrimp, finfish and molluscan aquaculture.

The book discusses nanomaterial interactions with plants and their potential benefits for agriculture.

As the global population rises and environmental challenges intensify, the need for sustainable agricultural practices has never been more critical.

This book addresses the global issue of food security for the year 2050, when the population is expected to rise to 10 billion people.

As the global population rises and environmental challenges intensify, the need for sustainable agricultural practices has never been more critical.

This book explores the latest advancements in sustainable soil and water management for crop production.

Biomaterials are substances that are engineered to interact with biological systems for medical and therapeutic purposes.

This book provides comprehensive and in-depth insights into the revolutionary field of nanobiosensors and their applications within the food industry.

Based on positive experiences in human nutrition and healthy aging, individual and combined plant secondary metabolites are added to aquafeeds.

Recent studies on extremophiles have focused on thermophiles, microbes that thrive in high temperatures, while psychrophiles, which prefer cold environments, have received less attention.

This book reviews the potential of unconventional production organisms in biotechnology, emphasizing their role in enhancing bioprocess efficiency and sustainability.

This book presents a focused overview of biocompatible nanocomposites, emphasizing recent advancements in material design, synthesis techniques, and their expanding applications in biomedicine.

This volume explores adaptation, recovery, and regeneration, including training foundations, and the issue of tissue damage during physical activity - from basic and applied science perspective, and clinical/practitioner viewpoint.

Global agricultural production faces various environmental stresses that affect crop growth and development.

This book covers various aspects of heavy metal contamination in wastewater and its removal by microbial-based approaches.

This book provides comprehensive and in-depth insights into the revolutionary field of nanobiosensors and their applications within the food industry.

This volume explores adaptation, recovery, and regeneration, including training foundations, and the issue of tissue damage during physical activity - from basic and applied science perspective, and clinical/practitioner viewpoint.

The global population is projected to exceed 9 billion by 2050, leading to imminent food shortages not only for the current but also future generations.

Dieses Buch handelt von der lebenslangen Alterung des Menschen.

Biomaterials are substances that are engineered to interact with biological systems for medical and therapeutic purposes.

The global population is projected to exceed 9 billion by 2050, leading to imminent food shortages not only for the current but also future generations.

Green nanotechnology involves the development of smaller and more efficient materials while prioritizing the reduction of harm to the environment and the improvement of human well-being.

Global agricultural production faces various environmental stresses that affect crop growth and development.

Indigenous fermented foods have long served as essential components of traditional diets across the world.

Based on positive experiences in human nutrition and healthy aging, individual and combined plant secondary metabolites are added to aquafeeds.

This book provides a comprehensive examination of the diverse applications and challenges of fungi, particularly in the context of Southeast Asia.

This multi-volume set encompasses a substantial amount of research on fungal infections, emphasising relevant data in the discussion.

Dieses Buch handelt von der lebenslangen Alterung des Menschen.

Indigenous fermented foods have long served as essential components of traditional diets across the world.

This multi-volume set encompasses a substantial amount of research on fungal infections, emphasising relevant data in the discussion.

Nanobiotechnology has emerged as an innovative and rapidly advancing field that combines the progress of nanotechnology with biological sciences, especially cellular and molecular biology.

This edited volume serves as a comprehensive collection of methodologies, paradigms, and case studies explaining novel approaches for crop improvement programs.

This comprehensive book delves into the synergy between algal bioengineering and microbial processes, revealing their potential to mitigate environmental impact and foster a sustainable future.

This book examines the interplay between plants and their microbiomes to leverage the potential of nanotechnology to advance sustainable farming practices.

This book examines the interplay between plants and their microbiomes to leverage the potential of nanotechnology to advance sustainable farming practices.

This book offers a unique perspective on the preparation, characterization, and diverse applications of polylactic acid (PLA) blends in tissue engineering, drug delivery, and medical textiles.

This book offers a unique perspective on the preparation, characterization, and diverse applications of polylactic acid (PLA) blends in tissue engineering, drug delivery, and medical textiles.

When water is used once and is no longer fit for human consumption or any other use, it is considered liquid waste.