This book offers a comprehensive overview of bioactive phytochemicals within by-products from leaf, stem, root, and tuber vegetables, and it explores the valorisation of these vegetable cultivation and processing by-products, not only as a source of valuable bioenergy but also for health purposes.
Fermentation-based processing advanced with global food systems as humanity started to organize the domestication of agriculture from plant and animal sources.
This book presents current research, recent advances, and emerging technologies on sustainable development issues in manufacturing, industrial processing, green infrastructure, and water resource engineering.
This textbook offers a comprehensive and practical guide to oenology, detailing the scientific principles and techniques essential for producing various types of wines.
This book provides a complete description of hydrogen technologies from the basic theoretical underpinnings to the different production routes for various applications.
This book presents current research, recent advances, and emerging technologies on sustainable development issues in manufacturing, industrial processing, green infrastructure, and water resource engineering.
These proceedings present articles in the field of hydrogen energy, renewable energy and materials, dealing with new developments in theory, analytical and numerical simulation and modelling, experimentation, demonstration, advanced deployment and case studies, and results of laboratory or field operational tests.
Fuel Cell and Hydrogen Technologies in Maritime Transportation looks at the role of hydrogen and fuel cells in creating a more sustainable and environmentally friendly maritime industry.
This book provides a complete description of hydrogen technologies from the basic theoretical underpinnings to the different production routes for various applications.
This book comprehensively reviews the interplay between hormones and biofilms, uncovering the complex ways in which hormonal signals impact microbial communities and the formation of biofilms.
This book examines nutraceuticals derived from plant, animal, or microbial sources, and presenting significant opportunities for food scientists and industry professionals to develop innovative foods or food components that address future human wellness and well-being requirements.
This book examines nutraceuticals derived from plant, animal, or microbial sources, and presenting significant opportunities for food scientists and industry professionals to develop innovative foods or food components that address future human wellness and well-being requirements.
This book discusses the design methodology for chemical process equipment carrying out heat and mass transfer operations and various types of reactors.
This book discusses the design methodology for chemical process equipment carrying out heat and mass transfer operations and various types of reactors.
These proceedings present articles in the field of hydrogen energy, renewable energy and materials, dealing with new developments in theory, analytical and numerical simulation and modelling, experimentation, demonstration, advanced deployment and case studies, and results of laboratory or field operational tests.
This book presents a comprehensive overview of important issues and topics concerning the combustion and cofiring of biomass and hydrogen-based fuels such as ammonia in the power generation sector.
This book presents a comprehensive overview of important issues and topics concerning the combustion and cofiring of biomass and hydrogen-based fuels such as ammonia in the power generation sector.
The book is a comprehensive exploration of hydrothermal carbonization (HTC), addressing key aspects from its definition and historical relevance to its practical applications and environmental considerations.
This book fills a gap in existing literature by providing a comprehensive academic perspective on industrial alarm systems, offering systematic methodologies, practical techniques, and visual analytic tools for engineers to improve system performance and design.
This book fills a gap in existing literature by providing a comprehensive academic perspective on industrial alarm systems, offering systematic methodologies, practical techniques, and visual analytic tools for engineers to improve system performance and design.
This textbook covers the essentials of cells as biocatalysts, including cell morphology, cell genetics, cell metabolism, cell operation, cell stoichiometry, cell engineering, and cell interaction.
This textbook covers the essentials of cells as biocatalysts, including cell morphology, cell genetics, cell metabolism, cell operation, cell stoichiometry, cell engineering, and cell interaction.
This book conducts research on the overall design of the submerged floating tunnel, structural safety standards, environmental load calculation methods, pipe structure selection, joint structure form, anchoring mode, collision avoidance technology, operation ventilation and disaster prevention, etc.
This book conducts research on the overall design of the submerged floating tunnel, structural safety standards, environmental load calculation methods, pipe structure selection, joint structure form, anchoring mode, collision avoidance technology, operation ventilation and disaster prevention, etc.
This book provides a comprehensive profile the range of developments in gear science and gear engineering mainly those related to noise emission and vibration generation.
This contributed book, as a part of a series of CERES publications, contributes to the scientific debate about the interlinkages between climate change, environment, and food systems.
This contributed book, as a part of a series of CERES publications, contributes to the scientific debate about the interlinkages between climate change, environment, and food systems.
This book examines the growing interest in gasification technology, which has become the primary route for effectively utilizing solid carbonaceous material for energy generation and syngas production.
The use of nanomaterials in food packaging is a rapidly advancing area with massive potential for increasing shelf life and improving the safety of food products.
When our food items become contaminated with pathogenic microorganisms, these microorganisms secrete microbial toxins which promote infection by attacking the host tissue's immune system, thereby leading to foodborne intoxication, or poisoning, in consumers.
Traditional foods can be defined as foods that have been consumed for several generations by a specific community in a particular locality, region or country.
This book highlights the science underlying honey, which is central to an understanding of conventional medicine or ingredients of food used mostly in all societies and it is attracting increasing interest among food scientists and professionals worldwide.
This book highlights the history of electroceramics starting from synthesis using different routes of the solid solution to hybrid nanocomposites and its applications in different renewable energy, thermistor, actuators, thermoelectric, thermo-optic, sensor, and much more applications in electronic industry.
This book highlights the history of electroceramics starting from synthesis using different routes of the solid solution to hybrid nanocomposites and its applications in different renewable energy, thermistor, actuators, thermoelectric, thermo-optic, sensor, and much more applications in electronic industry.
This book serves as a comprehensive summary of the priority program SPP 1934, which focused on understanding the dispersity, structure, and phase changes of proteins and bio-agglomerates in biotechnological processes.