This volume details cutting-edge approaches to harnessing the potential of essential oils (EOs) extracted from food by-products, transforming waste into valuable resources for food preservation, enhanced nutrition, and functional food product development.
This volume details cutting-edge approaches to harnessing the potential of essential oils (EOs) extracted from food by-products, transforming waste into valuable resources for food preservation, enhanced nutrition, and functional food product development.
This book focuses on cutting-edge protocols for novel food analysis, covering advanced techniques for food safety, quality assessment, authentication, and nutritional profiling.
This volume provides detailed and comprehensive descriptions of the methodologies and procedures used to evaluate bioaccessibility in different food compounds.
This volume provides detailed and comprehensive descriptions of the methodologies and procedures used to evaluate bioaccessibility in different food compounds.
En esta obra, se presentan resultados de investigaciones desarrolladas dentro del Grupo de Investigación en Bioquímica y Nutrición Animal (GIBNA) de la Universidad Pedagógica y Tecnológica de Colombia derivadas del proyecto: "Efecto de la etapa de lactancia sobre la calidad fisicoquímica de la leche en vacas de raza holstein y normando", trabajos realizados en el departamento de Boyacá, principalmente en lugares entre los 1500 y 2700 msnm, con el objetivo de reducir dicha brecha.
This collection contains ten articles, the first four of them dealing with the antiquity of distillation process in India which is central to the manufacture of alcohol.
This book deals with the practical aspects in bioprocess plant design, project engineering, process economics, IPR, and biobusiness prospects related to bioprocess engineering.
This book deals with the practical aspects in bioprocess plant design, project engineering, process economics, IPR, and biobusiness prospects related to bioprocess engineering.
Tuberculosis is a major global health threat even today, claiming the lives of millions each year, despite the availability of effective treatments for the disease.
Tuberculosis is a major global health threat even today, claiming the lives of millions each year, despite the availability of effective treatments for the disease.
The second edition of Theory and Design of Enzymatic and Fermentation Processes covers the kinetics and design of enzymatic and fermentation processes both under aerobic and anaerobic conditions.
This book explores the machinability mechanism of hard-to-machining materials under hybrid energy field, with a particular emphasis on the development and modification of green lubricants, the integration of multi-energy field assistance, and the intelligent machining equipment.
This book explores the machinability mechanism of hard-to-machining materials under hybrid energy field, with a particular emphasis on the development and modification of green lubricants, the integration of multi-energy field assistance, and the intelligent machining equipment.
The book highlights the importance of mushrooms and their effective application in the nutraceutical sector, along with their role in promoting environmental resilience.
Non-destructive quality analysis refers to a method of food testing that is designed explicitly to eliminate the potential of damage to the food quality.
The second edition of Theory and Design of Enzymatic and Fermentation Processes covers the kinetics and design of enzymatic and fermentation processes both under aerobic and anaerobic conditions.
This book details the process of building a Chinese-English machine translation system that automatically translates Chinese recipes into English through machine processing without human intervention (TransRecipe).
This book focuses on different aspects of multicomponent fibers and polymeric systems, including multicomponent fibers, multicomponent micro/nanoparticles, and multicomponent composite materials.
The book highlights the importance of mushrooms and their effective application in the nutraceutical sector, along with their role in promoting environmental resilience.
This book focuses on different aspects of multicomponent fibers and polymeric systems, including multicomponent fibers, multicomponent micro/nanoparticles, and multicomponent composite materials.
This book details the process of building a Chinese-English machine translation system that automatically translates Chinese recipes into English through machine processing without human intervention (TransRecipe).
Non-destructive quality analysis refers to a method of food testing that is designed explicitly to eliminate the potential of damage to the food quality.
This monograph is the first comprehensive historical overview of the global synthetic ammonia industry, highlighting its critical role in fixing nitrogen from the air in order to produce the fertilizers that support a significant portion of the world’s population.
Since the publication of the first edition of Grapes and Health, much research funding has been invested in the further examination of the health-promoting benefits of grapes, exploring areas such as brain health, eye and heart health, as well as more novel areas such as skin health and microbiomics.
Food Security and Sustainability: Global Challenges and Innovations, Volume 10 in the Advances in Food Security and Sustainability series highlights the latest developments in addressing food security concerns worldwide.
Safety and Sustainability Aspects of Food Packaging is a volume in the Sustainable Food Packaging series and serves as a comprehensive guide to the multifaceted world of food packaging.
This monograph is the first comprehensive historical overview of the global synthetic ammonia industry, highlighting its critical role in fixing nitrogen from the air in order to produce the fertilizers that support a significant portion of the world’s population.
