Industrial chemistry and manufacturing technologies

This handbook provides comprehensive coverage of the role of proteases and the associated biochemical pathways in cancer development and metastasis.

This book departs from the assumption that Artificial Intelligence (AI) systems will provide a maximum advantage by replacing human cognitive processing.

Modern Approaches in Membrane Technology for Gas Separation and Water Treatment presents condensed information on novel and promising membrane materials.

Handbook of Food Powders: Chemistry and Technology, Second Edition covers current developments in food powder technology, such as Microbial decontamination of food powders, Gas and oil encapsulated powders, and Plant-based protein powders among other important topics.

Infectious diseases are caused by the pathogenic microbial organisms.

Blockchain technology is a disruptive technology that affords businesspeople an opportunity to correct problems of dishonesty, corruption, and poor decision-making.

The sixth volume of this handbook provides an overview of the research on the country-based experience of bioethanol fuels at large, Chinese, US, and European experience of bioethanol fuels, production of bioethanol fuel-based biohydrogen fuels for fuel cells, bioethanol fuel cells, and bioethanol fuel-based biochemicals with a collection of 17 chapters.

Algae Refinery: Up- and Downstream Processes offers complete coverage of algae refinery, including up- and downstream processes while proposing an integrated algal refinery for the advancement of existing technologies and summarizing the strategies and future perspectives of algal refinery.

This book examines all advanced areas of research on fermented milks and includes the most recent references available.

Recipes for natural cleaning products from green living blogger Wendy Graham.

This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina.

The first official cookbook from Veganuary with 100 delicious vegan recipes for everyone!

This book aims to bring together valuable and novel scientific contributions that address the critical issues of sustainable building, transformative tech models, and other sustainability science and technology topics that have an impact on Society 5.

This new edition emphasizes new techniques and strategies to Total Productive Maintenance (TPM) through the use of innovation and management after the pandemic to show effective communication and implementation of TPM techniques.

Perfluoroalkyl and polyfluoroalkyl substances (PFASs) are extensively used in consumer products, despite their high persistence and other hazards.

This volume in Collins & Brown's bestselling Ultimate series reveals all the techniques you need to begin making beautiful projects with paper.

Encyclopedia of Polymer and Rubber Additives documents how polymer properties and performance can be improved through the use of additives, resulting in enhanced physical properties, stability, improved process and assembly, extended shelf life, enhanced purity, and minimized environmental impact.

Cereal grains and their products are staples in the diet of almost every culture of the world and have made an important contribution to daily nutrient requirements.

While there are many books specific to change management or continuous improvement, there are few, if any, books that address the intersections between change management and continuous improvement.

Enzymatic Processes for Food Valorization describes the most recent research in the field of catalysis for food valorization, revealing the impact of the implementation of enzymatic catalysis in the different stages that make up the production processes.

Food Packaging and Preservation: Antimicrobial Materials and Technologies provides a scaffolded introduction to principles of biological science (food contamination and their effect on human health) as well as nanomaterials, natural antimicrobials and emerging non-thermal processing methods.

Handbook of Food Powders: Chemistry and Technology, Second Edition covers current developments in food powder technology, such as Microbial decontamination of food powders, Gas and oil encapsulated powders, and Plant-based protein powders among other important topics.

Pseudocereals: Production, Processing, and Nutrition provides an overview of the chemistry, processing, and technology of pseudocereals which have become super grains.

Equipment and Components in the Oil and Gas Industry Volume 2: Components provides an overview of the components used in the oil and gas industry, including instrumentation, pipe components, and safety components.

This book provides a roadmap for implementing a powerful technique will reduce waste and accelerate flow within a process -- The TLS Continuum methodology.

In the 1980's sonochemistry was considered to be a rather restricted branch of chemistry involving the ways in which ultrasound could improve synthetic procedures, predominantly in heterogeneous systems and particularly for organometallic reactions.

The aim of "e;Novel Approaches in Biopreservation for Food and Clinical Purposes"e; is to provide cutting-edge information on biopreservation methods for both food and medical applications.

Blockchain technology is a disruptive technology that affords businesspeople an opportunity to correct problems of dishonesty, corruption, and poor decision-making.

This book aims to inform readers about the recent developments in the evaluation and utilization of bioethanol fuels.

We rely upon plastics for a great many functions in everyday life, from the cases of consumer electronics to disposable cutlery, plastics are versatile and convenient.

A super-stylish new handbook from Merchant & Mills containing all the answers to sewing's most frequently asked questions.

Sustainable Industrial Processes based on Microalgae addresses the current applications and potential uses of microalgae for processing waste and wastewater streams, along with potential applications of the produced biomass.

New Horizons in Modern Catalysis: Six Different Perspectives, Volume 72 in the Advances in Catalysis series, highlights new advances in the field, with this new volume presenting interesting chapters on Carbanion-functionalized phosphines: New design elements for catalyst development, Molecular Electrocatalysts for Organic Electrosynthesis, Mechanistic aspects of secondary sphere modification in organocatalysis, Earth-Abundant Transition Metal-Catalyzed reactions with Iodine(III) reagents: from catalysis to mechanistic studies, Design of metal nanoparticles for better performance in catalysis, and Computational design of industrially relevant enzymes.

Metal-chalcogenides have exceptional properties and can be used for electronic devices, environmental monitoring, and sensing applications, for energy storage, as electrode materials, in fuel cells, membranes and for photocatalytic degradation of environmental pollutants in the field of waste-water treatment applications.

Chapters collected from "e;The Virtual Conference on Chemistry and its Applications (VCCA-2021) - Research and Innovations in Chemical Sciences: Paving the Way Forward"e;.

The concept of Rainbow Revolution is an integrated development of crop cultivation, horticulture, forestry, fishery, poultry, animal husbandry, and food processing industry.

This book highlights the underlying principles and outlines some of the key hi-tech practices and technology interventions required to achieve enhanced productivity.

The two-volume work presents applications of integrated membrane operations in agro-food productions with significant focus on product quality, recovery of high added-value compounds, reduction of energy consumption and environmental impact.

The book discusses the sciences of operations, converting raw materials into desired products on an industrial scale by applying chemical transformations and other industrial technologies.

The book covers conjugation of biopolymers with synthetic polymers, nanoparticles, metals, phytochemicals, food additives and biopolymers, such as polynucleotides, polypeptides and polysaccharides.

This book presents the results of a comparison of the quality of food products and raw materials, such as vegetables, fruits and honey, produced in organic and conventional farming systems.

This book aims to inform readers about the recent developments in production, evaluation, and utilization of bioethanol fuels from non-waste feedstocks.

This new edition emphasizes new techniques and strategies to Total Productive Maintenance (TPM) through the use of innovation and management after the pandemic to show effective communication and implementation of TPM techniques.

This book reports on research and developments in the field of 3D printing, with a special emphasis on methods to analyse the products of additive manufacturing, and optimize different steps of the manufacturing process.

This book offers comprehensive coverage of all manifestations of resistance in combating infectious diseases and explores advances in antimicrobials in agriculture and their applications in the fight against microbes.

The concept of Rainbow Revolution is an integrated development of crop cultivation, horticulture, forestry, fishery, poultry, animal husbandry, and food processing industry.

A slow and consistent study of the approaches for drug design can help the foundation for a good scientific intuition.