Traditional Starch Food Products: Application and Processing is the fourth volume of the "e;Underground Starchy Crops of South American Origin"e; book series.
Traditional Starch Food Products: Application and Processing is the fourth volume of the "e;Underground Starchy Crops of South American Origin"e; book series.
Although Lean and Six Sigma appear to be quite different, when used together they have shown to deliver unprecedented improvements to quality and profitability.
Many naturally occurring compounds from foods such as rice, vegetables, fruits, and animal products possess properties that help to slow disease progression, inhibit pathophysiological mechanisms, or suppress activities of pathogenic molecules.
Despite a worldwide increase in demand for fresh-cut fruit and vegetables, in many countries these products are prepared in uncontrolled conditions and have the potential to pose substantial risk for consumers.
Capillary electrophoresis (CE) and microfluidic chip (MC) devices are relatively mature technologies, but this book demonstrates how they can be integrated into a single, revolutionary device that can provide on-site analysis of samples when laboratory services are unavailable.
Knowing how to deal with the regulatory issues, understanding the impacts of cleanliness, and recognizing the affect that poor facility layout will have on GMP spaces are only some of the issues an experienced Project Manager must focus on.
This book presents investigation results of thermal transformations in thermoresistant polymers: polysulfones, polyester-imides, aliphatic-aromatic polyimides and polyamides, liquid-crystal aromatic co-polyesters, polyphenylquinoxalines at temperatures of materials and articles processing and operation.
Examines all important aspects of whisker and fibre reinforced ceramic science and technology, offering a balanced account of developments in the field.
Written by leading coffee technology specialists in consultation with some of the world's biggest coffee manufacturers, the second edition of the successful Espresso Coffee will once again comprehensively cover the current status of the chemistry and technology of espresso coffee.
Although health claims for nutraceuticals range from the fantastic to the sublime, most of these claims are based on cell culture studies and have not been validated in humans, making them inadequate for public health recommendations.
3D Printing and Microfluidics in Dermatology provides a thorough exploration and applications of three-dimensional (3D) printing and microfluidics within the field of dermatology.
In the fiercely competitive pharmaceutical marketplace, your organization cannot afford to spend excess dollars developing drugs that will fail to get FDA approval or have profoundly poor characteristics.
Low Cost Water and Wastewater Treatment Systems: Conventional and Recent Advances introduces different conventional and advanced low-cost systems for water and wastewater treatment.
Omics Approaches in Veterinary Parasitology: Diagnosis, Biomarkers, and Drug Development explores applications of omics approaches for diagnosis, biomarker discovery, and drug development against parasites of veterinary importance.
An invaluable resource for industrial science and engineering newcomers to sputter deposition technology in thin film production applications, this book is rich in coverage of both historical developments and the newest experimental and technological information about ceramic thin films, a key technology for nano-materials in high-speed information applications and large-area functional coating such as automotive or decorative painting of plastic parts, among other topics.
Offering nearly 7000 references-3900 more than the first edition-Polymeric Biomaterials, Second Edition is an up-to-the-minute source for plastics and biomedical engineers, polymer scientists, biochemists, molecular biologists, macromolecular chemists, pharmacists, cardiovascular and plastic surgeons, and graduate and medical students in these disciplines.
Insights and analysis that challenge current thought on consumer branding theory and strategy Pharmaceutical companies need to go beyond simply relying on strong sales forces and innovative research and development to succeed.
If you have wondered about mesmerizing patterns of flying birds and fish, and asked how they do it, then you have observed what biologists refer to as an intelligent swarm.
Specialty foods are made from high quality ingredients and offer distinct features to targeted customers who pay a premium price for their perceived benefits.
A Produce Reference Guide to Fruits and Vegetables from Around the World: Nature's Harvest answers the many questions consumers have about various fruits and vegetables.
Corrosion of Polymers and Elastomers provides a detailed examination of the corrosive effects of thermoplastic polymers, thermoset polymers, and elastomeric materials.
Optimize asset decisions and improve the financial and technical operation of process plants The process industries, particularly the refining and petrochemical industries, are comprised of capital-intensive business whose assets are valued in the trillions.
This source expertly examines the discovery, biological structure, control, and continued clarification of endotoxin from a parenteral manufacturing perspective, with in-depth discussion of state-of-the-art technologies involving Limulus amebocyte lysate (LAL) such as assay development, automation, depyrogenation.
Bio Refinery of Wastewater Treatment: Way to Generate Waste to Value focuses on the exploitation of various wastewater treatment technologies and microbial, chemical, and physical processes as tools for simultaneous value generation during treatment, degradation, detoxification, and stabilization of toxic and hazardous contaminants and restoring contaminated sites.
Building upon the success of the bestselling first volume, Functional Foods: Biochemical and Processing Aspects, Volume II explores new sources of nutraceutical and functional food ingredients and addresses crucial issues for product development and processing.
Advances and Technology Development in Greenhouse Gases: Emission, Capture and Conversion is a comprehensive seven-volume set of books that discusses the composition and properties of greenhouse gases, and introduces different sources of greenhouse gases emission and the relation between greenhouse gases and global warming.
Addresses a Growing Need for the Development of Cellular and Porous Materials in IndustryBuilding blocks used by nature are motivating researchers to create bio-inspired cellular structures that can be used in the development of products for the plastic, food, and biomedical industry.
Digital Sustainability: Navigating Entrepreneurship in the Information Age explores the intersection of technology and sustainability, offering a panoramic view of innovative strategies and solutions for building a more environmentally conscious and socially responsible future.
3D bioprinting is an emerging innovative technology that involves the fabrication of essential 3D functional biomedical constructs by combining cells and biomaterials with vital growth and differentiation factors.
Wechseljahre Kochbuch: 600 kalorienbewusste Rezepte für hormonelle Balance, besseren Schlaf, gesunde Haut und ein starkes Immunsystem – köstlich genießen und Wohlbefinden fördernErlebe, wie du mit gezielter Ernährung die Wechseljahre voller Energie, Balance und Leichtigkeit meisterst!
